Cook - Washington Township - Part Time Days

Thomas Jefferson University & Jefferson Health; Washington Township (NJ); On-site; USD 30,000 - 40,000; Part time

Job summary

Join a forward-thinking healthcare institution as a Part Time Cook, where you will play a vital role in preparing high-quality meals for patients and guests. This position requires attention to detail in food preparation, adherence to health regulations, and a commitment to delivering exceptional culinary experiences. Be part of a dedicated team focused on enhancing community health and well-being while enjoying a supportive work environment. If you are passionate about food and service, this opportunity is perfect for you.

Qualifications

• Experience in food preparation and cooking techniques.
• Knowledge of HACCP and food safety standards.

Responsibilities

• Prepare entrees, soups, sauces, and vegetables as per standard recipes.
• Ensure proper food handling and maintain sanitary procedures.

Skills

Food Preparation

HACCP Knowledge

Sanitary Procedures

Education

High School Diploma

Culinary Training

Job description

Job Details

Part Time Cook

Job Description

Under the direction of the Lead Cook, Food Service Supervisor, Food Service Manager, Production Manager, or Executive Chef, the Cook is responsible for preparing food according to standard recipes and ensuring superior quality food that meets standards for flavor, texture, appearance, temperature, nutritional value, and palatability for patients, patrons, and catering guests. Responsibilities include but are not limited to preparing entrees, soups, sauces, and vegetables.

The cook must ensure the proper recording of HACCP and production records. Correct food handling and sanitary procedures in accordance with health regulatory standards are essential at all times.

Work Shift

Day shift (United States of America)

Worker Sub Type

Regular

Primary Location Address

435 Hurffville-Cross Keys Rd, Turnersville, New Jersey, United States of America

About Jefferson

Jefferson, located primarily in the greater Philadelphia region, Lehigh Valley, Northeastern Pennsylvania, and southern New Jersey, is reimagining healthcare and higher education to create unparalleled value. With over 65,000 staff, Jefferson is dedicated to providing high-quality, compassionate clinical care, making communities healthier, and preparing future professionals. It comprises 10 colleges and three schools offering over 200 undergraduate and graduate programs to more than 8,300 students.

Jefferson Health is a nationally ranked, not-for-profit healthcare system serving through 32 hospitals and over 700 outpatient locations. Jefferson Health Plans offers a broad range of health coverage options in Pennsylvania and New Jersey for over 35 years.

Jefferson is committed to equal educational and employment opportunities for all, regardless of age, race, color, religion, creed, sexual orientation, gender identity, marital status, pregnancy, national origin, citizenship, military or veteran status, disability, or any other protected group.