Cook - The Laurels of Middletown

Ciena Healthcare

MIDDLETOWN (OH)

On-site

USD 28,000 - 40,000

Full time

14 days+
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Benefits offered by this job

Health insurance: medical, dental, and vision
401K with matching funds
DailyPay access to earned wages
Paid time off and holidays
Flexible scheduling
Tuition reimbursement
Free CNA/STNA certification
Zero-cost uniforms

Job summary

Ciena Healthcare is seeking a Cook for The Laurels of Middletown. This full-time role involves preparing nourishing meals tailored to residents' needs and supervising culinary staff. Join a dedicated team that values communication and collaboration, and make a difference in residents' lives with your culinary skills.

Qualifications

  • One year of experience as a cook in an institutional setting preferred.

Responsibilities

  • Prepare well-balanced meals tailored to residents' dietary needs.
  • Supervise culinary staff regarding food storage and preparation.
  • Follow standardized recipes to ensure meal quality.

Skills

Meal preparation
Cooking techniques
Team collaboration

Education

High school diploma or equivalent

Job description

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Do you enjoy preparing delicious meals? Are you compassionate and have a desire to serve individuals who may struggle with health and physical limitations? Would you like to foster your passion for the culinary arts?

The Laurels of Middletown offers an opportunity for those passionate about food and hospitality. We believe a well-crafted meal can bring joy and make a difference in our residents' lives.

The Laurel Health Care Company provides a comprehensive employee benefits package, including:

  • Health insurance: medical, dental, and vision
  • 401K with matching funds
  • DailyPay, allowing access to earned wages
  • Paid time off and holidays
  • Flexible scheduling
  • Tuition reimbursement and student loan forgiveness
  • Free CNA/STNA certification
  • Zero-cost uniforms
  • Legacy virtual community and rewards program

Join a team that values communication and collaboration, helping you shape a lasting legacy.

Responsibilities

A cook at The Laurels prepares nourishing, well-balanced meals tailored to residents' nutritional and dietary needs. Responsibilities include:

  • Following standardized recipes
  • Preparing foods according to menus developed by dietitians
  • Cooking meals that are appetizing, well-presented, and nutritionally adequate at proper temperatures and times
  • Using supplies and equipment efficiently to prevent waste
  • Providing meal alternatives for residents' preferences and refusals
  • Supervising culinary staff regarding food storage, preparation, tray assembly, and cleaning

In the absence of the chef or dietary manager, supervising culinary staff is also required.

Education and Experience
  • High school diploma or equivalent preferred
  • One year of experience as a cook in an institutional setting preferred
About Ciena Healthcare

We are a national organization dedicated to high standards of care across Michigan, Ohio, Virginia, North Carolina, and Indiana, offering skilled nursing, rehabilitative, and assisted living services.

We serve residents with compassion, concern, and excellence, believing each person deserves our best care every day. If you are passionate about improving lives and working with like-minded individuals, consider joining us.

Additional Details
  • Seniority level: Entry level
  • Employment type: Full-time
  • Job function: Management and Manufacturing
  • Industries: Nursing Homes and Residential Care Facilities

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