Cook Supervisor: Lead Kitchen Team (Full-Time, $20/hr)

Compass Group USA; Hollins (VA); On-site; USD 40,000 - 43,000; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Job summary

Compass Group USA, Eurest division, Roanoke, VA, is hiring a Cook Supervisor for a full-time, day-evening shift. The position supervises food-service staff and ensures quality, safety, and compliance with policies.

The role requires prior experience in food service and the ability to manage shifts, train staff, and control portions. The pay rate is $20.00 per hour, with benefits and opportunities for growth within Eurest’s hospitality operations.

Responsibilities

• Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.
• Advises management of purchasing requirements with a focus on minimizing waste and avoiding shortages.
• Uses approved recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Operates and cleans equipment according to department procedures after each use.
• Stores, labels and dates food items to minimize spoilage and waste.
• Follows HACCP guidelines to ensure food safety.
• Operates equipment safely and follows policies.
• Assists with serving meals and gathers customer feedback.
• Performs other duties as assigned.

Job description

Compass Group USA, Eurest division, Roanoke, VA, is hiring a Cook Supervisor for a full-time, day-evening shift. The position supervises food-service staff and ensures quality, safety, and compliance with policies.

The role requires prior experience in food service and the ability to manage shifts, train staff, and control portions. The pay rate is $20.00 per hour, with benefits and opportunities for growth within Eurest’s hospitality operations.