COOK SUPERVISOR (FULL TIME)

Compass Group USA

Westlake Village (CA)

On-site

USD 34,000 - 39,000

Full time

6 days ago
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Benefits offered by this job

Free meals
Uniform laundering service

Job summary

Compass Group USA is hiring a full-time Cook Supervisor at the LA Rams facility in Westlake Village, CA. You will directly supervise kitchen production, train staff, and ensure food safety, portion control, and compliance with HACCP standards. The role requires 5 years of supervision experience and offers a competitive hourly pay range.

Benefits include free meals and uniform laundering services at select locations. Join a team that values quality, efficiency, and guest satisfaction.

Qualifications

  • Five years of kitchen production supervision experience required.

Responsibilities

  • Directly supervise food-service associates; train, assign, and evaluate performance.
  • Ensure adherence to recipes, portion control, and HACCP guidelines.
  • Maintain food safety, equipment operation, and storage practices.

Skills

Kitchen supervision
Staff training
Foodservice

Job description

  • We are hiring immediately for full time COOK SUPERVISOR positions.
  • Location: LA Rams - 1 Dole Drive, Westlake Village, CA 91362. Note: online applications accepted only.
  • Schedule: Full time schedule. Days and hours may vary based on the team schedule. Further details upon interview.
  • Requirement: Previous 5 years of kitchen production supervision experience required.
    *Internal Employee Referral Bonus Available
  • Pay Range: $25.00per hour to$28.00 per hour.

Free meals, uniforms and laundering service available at select locations.

Diversityof thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

What makes FLIK click?

Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions.

We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish.

Job Summary

Summary: Directly supervises food-service associates in accordance with policies, procedures and applicable laws.

Essential Duties and Responsibilities:

  • Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.
  • Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages.
  • Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Operates and cleans equipment in accordance with department procedures after each use.
  • Stores, labels and dates food items according to policy; maintains established food rotations in storage in order to minimize spoilage and waste.
  • Follows HACCP guidelines to ensure quality and safety of food supply.
  • Operates food-service equipment in a safe manner and according to established policies and procedures.
  • Helps serves meals; remains present during scheduled meal periods to receive customer comments and feedback.
  • Performs other duties as assigned.

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Associates at FLIK are offered many fantastic benefits.

Both full-time and part-time positions offer the followingbenefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.

Flik maintains a drug-free workplace.

Nearest Major Market: Ventura
Nearest Secondary Market: Oxnard
Job Segment: Food Service, Kitchen, Chef, Hospitality

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