COOK SUPERVISOR (FULL TIME)

Compass Group USA; Los Angeles (CA); On-site; USD 60,000 - 80,000; Full time

Job summary

A leading company is seeking an experienced Cook Supervisor to oversee kitchen operations and manage food service staff. The ideal candidate will have previous leadership experience, with strong emphasis on food safety compliance and inventory management. This role offers competitive pay and various employment perks, including shift meals and health benefits.

Benefits

Complimentary shift meals

Free uniforms

Same-day pay via One @Work app

Discounted non-slip shoes

Qualifications

• Previous kitchen staff leadership experience required.
• Experience in overseeing food preparation and safety compliance necessary.
• Ability to manage inventory and minimize waste.

Responsibilities

• Supervise food-service associates and ensure quality control.
• Train employees, schedule tasks, and address complaints.
• Follow HACCP guidelines and maintain food safety standards.

Skills

Leadership

Food Safety Compliance

Inventory Management

Food Preparation Oversight

Job description

1 week ago Be among the first 25 applicants

• We are hiring immediately for a full time COOK SUPERVISOR position.
• Address: 18111 Nordhoff St, Northridge CA 91330. Note: online applications accepted only.
• Schedule: Full time schedule. Varying days and hours between the hours of 7:00 AM and 8:30 PM. Open availability is preferred. More details upon interview.
• Requirement: Previous kitchen staff leadership, overseeing of food prep, ordering/inventory, and safety compliance experience are required.
• Pay Range: $22.00 per hour to $25.00
• Perks: Complimentary shift meals, free uniforms, same-day pay with ONE@Work, and the location is close to public transportation. Non-slip shoes are available at a discounted rate with Shoes for Crews!!
  
  

Location: CSU Northridge

• We are hiring immediately for a full time COOK SUPERVISOR position.
• Address: 18111 Nordhoff St, Northridge CA 91330. Note: online applications accepted only.
• Schedule: Full time schedule. Varying days and hours between the hours of 7:00 AM and 8:30 PM. Open availability is preferred. More details upon interview.
• Requirement: Previous kitchen staff leadership, overseeing of food prep, ordering/inventory, and safety compliance experience are required.
• Pay Range: $22.00 per hour to $25.00
• Perks: Complimentary shift meals, free uniforms, same-day pay with ONE@Work, and the location is close to public transportation. Non-slip shoes are available at a discounted rate with Shoes for Crews!!
  
  

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1426743.

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today!

Job Summary

Summary: Directly supervises food-service associates in accordance with policies, procedures and applicable laws.

Essential Duties and Responsibilities:

• Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.
• Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages.
• Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Operates and cleans equipment in accordance with department procedures after each use.
• Stores, labels and dates food items according to policy; maintains established food rotations in storage in order to minimize spoilage and waste.
• Follows HACCP guidelines to ensure quality and safety of food supply.
• Operates food-service equipment in a safe manner and according to established policies and procedures.
• Helps serves meals; remains present during scheduled meal periods to receive customer comments and feedback.
• Performs other duties as assigned.
  
  

The Benefits

We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits:

• Opportunities for Training and Development
• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  
  

In addition, full-time positions also offer the following benefits to associates:

• Medical
• Dental
• Vision
• Life Insurance/AD
• Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)
  
  

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, click here for information on additional company-provided time off benefits.

Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company’s behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year.

Our Commitment to Diversity and Inclusion

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.

Chartwells Higher Ed maintains a drug-free workplace.

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Services

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