Cook Supervisor

Renaissance Rehabilitation & Nursing; Norrie Heights (NY); On-site; USD 40,000 - 60,000; Full time

Job summary

Renaissance Rehabilitation and Nursing Care Center in New York is seeking a Cook Supervisor to lead daily kitchen operations, ensure nutritious meals for residents, and maintain high sanitation standards. You will oversee food prep, tray service, portioning, cart transport, and equipment cleaning, while supporting a collaborative food service team in a healthcare setting.

The role rewards teamwork, reliability, and attention to detail, with opportunities to impact resident well-being through

Qualifications

• SNF or healthcare food service experience preferred
• Strong teamwork and communication skills
• Reliable, organized and detail-oriented
• Commitment to cleanliness and food safety standards
• Positive attitude and willingness to help wherever needed

Responsibilities

• Oversee daily cleaning of food service equipment
• Assist with food preparation and tray service
• Help with portioning and assembling resident meal trays
• Transport food carts to nursing units as needed
• Ensure proper sanitary handling of food, dishes, and equipment
• Maintain cleanliness of assigned kitchen and service areas
• Support dishwashing and general food service tasks
• Perform additional duties as assigned by the Department Head

Skills

Teamwork

Communication

Reliability

Organization

Attention to detail

Food safety

Job description

NOW HIRING: COOK SUPERVISOR – JOIN OUR AWESOME TEAM!

Ready to bring your skills into a role where your work truly matters every day?
Join Renaissance Rehabilitation and Nursing Care Centerand become part of our dedicated and supportive food service team!

We’re looking for a motivated Cook Supervisor who takes pride in quality, teamwork, and keeping our residents happy and well-fed.

Why You’ll Love This Role:

• Supportive, team-oriented workplace

• Meaningful work serving residents in a healthcare setting

• Stable position in a respected Skilled Nursing Facility (SNF)

• Every meal you help prepare makes a difference!

What You’ll Do:

• Oversee daily cleaning of food service equipment

• Assist with food preparation and tray service

• Help with portioning and assembling resident meal trays

• Transport food carts to nursing units as needed

• Ensure proper sanitary handling of food, dishes, and equipment

• Maintain cleanliness of assigned kitchen and service areas

• Support dishwashing and general food service tasks

• Perform additional duties as assigned by the Department Head

What We’re Looking For:

• SNF or healthcare food service experience preferred

• Strong teamwork and communication skills

• Reliable, organized, and detail-oriented

• Commitment to cleanliness and food safety standards

• Positive attitude and willingness to help wherever needed

Make an Impact Through Every Meal

In this role, you’re not just working in a kitchen—you’re helping care for residents by ensuring they receive nutritious, safe, and enjoyable meals every day.