Cook Supervisor

Livingston Hills Rehabilitation & Nursing Care Center; City of Hudson (NY); On-site; USD 42,000 - 63,000; Full time

Job summary

Livingston Hills Rehabilitation & Nursing Care Center is hiring a Cook Supervisor to lead daily kitchen operations in a healthcare setting. You will assist with meal prep, portioning, tray assembly, and transport of carts to nursing units, ensuring safety and sanitation throughout the service areas.

We value teamwork, reliability, and a strong focus on food safety as you help deliver nutritious meals to residents. Join our supportive food service team dedicated to high-quality resident care.

Qualifications

• SNF or healthcare food service experience preferred.
• Strong teamwork and communication skills.
• Reliable, organized and detail-oriented.
• Commitment to cleanliness and food safety standards.

Responsibilities

• Oversee daily cleaning of food service equipment.
• Assist with food preparation and tray service.
• Help with portioning and assembling resident meal trays.
• Transport food carts to nursing units as needed.
• Ensure proper sanitary handling of food, dishes and equipment.
• Maintain cleanliness of assigned kitchen and service areas.
• Support dishwashing and general food service tasks.
• Perform additional duties as assigned by the Department Head.

Skills

Teamwork

Communication

Reliability

Organization

Attention to detail

Food safety

Job description

Livingston Hills Rehabilitation & Nursing Care Center -

NOW HIRING: COOK SUPERVISOR – JOIN OUR AWESOME TEAM!

Ready to bring your skills into a role where your work truly matters every day?
Join Livingston Hills Nursing and Rehabilitation Center and become part of our dedicated and supportive food service team!

We’re looking for a motivated Cook Supervisor who takes pride in quality, teamwork, and keeping our residents happy and well-fed.

Why You’ll Love This Role:

• Supportive, team-oriented workplace
• Meaningful work serving residents in a healthcare setting
• Stable position in a respected Skilled Nursing Facility (SNF)
• Every meal you help prepare makes a difference!

What You’ll Do:

• Oversee daily cleaning of food service equipment
• Assist with food preparation and tray service
• Help with portioning and assembling resident meal trays
• Transport food carts to nursing units as needed
• Ensure proper sanitary handling of food, dishes, and equipment
• Maintain cleanliness of assigned kitchen and service areas
• Support dishwashing and general food service tasks
• Perform additional duties as assigned by the Department Head

What We’re Looking For:

• SNF or healthcare food service experience preferred
• Strong teamwork and communication skills
• Reliable, organized, and detail-oriented
• Commitment to cleanliness and food safety standards
• Positive attitude and willingness to help wherever needed

Make an Impact Through Every Meal

In this role, you’re not just working in a kitchen—you’re helping care for residents by ensuring they receive nutritious, safe, and enjoyable meals every day.