Cook Supervisor

Apple Rehab

Berlin (CT)

On-site

USD 25,000 - 36,000

Part time

6 days ago
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Benefits offered by this job

Scholarships and career growth
4 weeks paid time off
7 paid holidays
Health insurance benefits
Short-term & long-term disability
Call-a-Doc 24-7 MD service
Employee Assistance Program
Life Insurance
401K retirement program
Longevity credit

Job summary

Apple Rehab in Berlin, CT is seeking a Per Diem Cook Supervisor to supervise dietary staff, follow established policies, and assist the Dietary Manager. The role includes preparing meals per residents' diet orders and supporting forecast and menu planning.

Responsibilities include input on purchasing, storage of food and equipment, and ensuring a quality product within budget using kitchen equipment. Must lift up to 50 lbs and have Serv Safe Manager certification.

Qualifications

  • Must hold Serv Safe Manager certification.
  • Ability to unload and stock groceries and lift up to 50 lbs.
  • Ability to read, write and understand English, perform simple math and record data.
  • Attention to detail and ability to prioritize multiple tasks.
  • Ability to supervise and instruct others.
  • Experience in hospital or long-term care preferred.
  • Demonstrates cooperation and teamwork.
  • Ability to remain calm in stressful situations.
  • Patient, tactful, enthusiastic with residents and their support networks.
  • Ability to communicate professionally with residents, staff and families.

Responsibilities

  • Supervises and monitors dietary department personnel as required.
  • Ensures policies and procedures are followed.
  • Contributes to performance evaluations of subordinates.
  • Prepares and serves meals according to residents' diet orders.
  • Works with Dietary Manager on forecasting needs and recipe development.
  • Assists with purchasing and storage of food and equipment.
  • Ensures dishes are aesthetically pleasing and within budget.
  • Responds to residents' requests on short notice.
  • Assists with planning and preparing for facility events.

Skills

Serv Safe Manager
Stock groceries handling
Reading & writing English
Math calculations
Attention to detail
Team supervision
Communication with residents/family
Calm under pressure
Patient and tactful

Tools

Steamer
Blender
Electric slicers
Food processor
Grill
Ovens

Job description

Ledgecrest Health Care Center, is a 60 bed skilled nursing community located in Berlin CT. Easily accessible from Route 91 and 15, Ledgecrest Health Care Center has an excellent community reputation and historically strong census. Ledgecrest has been recognized as the best nursing home by the U.S. News and World Report, Short-Term Rehabilitation 2020-2021. We take pride in our familial environment, decades of staff longevity, and our commitment to quality care which sets us apart from our competitors.

Apple Rehabis a family owned and operated company that treats residents and staff like family too. Our expert team of senior management is located at our home office,right in Avon, CT, ensuring superior care from a local company. Our leadership is not across the country, but rather in your backyard.

Job Description:
Per Diem
Cook Supervisor

Supervises and monitors other dietary department personnel as required. Ensures the department personnel follow established policies and procedures. The Cook Supervisor contributes to performance evaluations of subordinates with the Dietary Manager. Supervises dietary aide work assignments and is responsible for the department when the Dietary Manager is not available.

Prepares and serves meals for residents within the dietary needs according to the residents’ diet orders. Works with Dietary Manager to ensure that resident needs are met. The Cook Supervisor assists with production planning by providing input to the Dietary Manager on such topics as forecasting needs and developing recipes. Assists with purchase and storage of food and equipment. The Cook Supervisor ensures that the dietary department produces an aesthetically pleasing, quality product within budgetary guidelines. The Cook Supervisor utilizes all kitchen equipment such as steamer, blender, electric slicers, food processor, grill and ovens and uses proper adaptive equipment for the special needs of residents. The Cook Supervisor must be able to respond to residents’ requests on short notice. Helps the Dietary manager plan and prepare for all facility’s special events

Qualifications:
  • Must hold Serv Safe Manager certification

  • Must be able to unload and stock groceries on shelves of various heights as well as lift items up to 50 lbs.

  • Ability to read, write and understand English, perform simple math calculations, measure and record data.

  • Attention to detail, good follow through skills and ability to prioritize multiple tasks.

  • Ability to supervise and instruct others.

  • Previous experience in a hospital or long term care facility preferred.

  • Demonstrates cooperation in assisting others and ability to work as a team.

  • Ability to remain calm in stressful situations.

  • Patience, tact, enthusiasm and a positive attitude toward the residents and their support networks

  • Ability to communicate with residents, staff and family members in a professional manner.

Benefits:

Apple Rehab offers an attractive benefit package for employees of 30 hours or greater that may include the following:

  • Scholarships and career growth opportunities

  • 4 Weeks Paid Time Off

  • 7 Paid Holidays

  • Health Insurance Benefits

  • Short Term & Long Term Disability

  • Call-a-Doc / 24-7 MD telephone service

  • Employee Assistance Program

  • Life Insurance

  • 401K Retirement Program

  • Longevity Credit

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