Cook & Station Pro: Grill, Fry & Prep, Flexible Hours

Ontario Trillium Foundation; San Marcos (TX); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Flexible schedule

Employee discount

Paid training

Job summary

SONIC Drive-In is seeking a restaurant cook to oversee multiple stations including Grill, Fryer, and general food prep. You will prepare and portion orders, ensure quality, and assist with packaging and presentation in a fast-paced setting.

The role emphasizes flexibility to work nights, weekends, and holidays, with training provided and a supportive team culture at SONIC Drive-In restaurants.

Qualifications

• Willingness to cross-train on all stations.
• Ability to work irregular hours, nights, weekends and holidays.
• Effective communication and basic numeric skills.
• Follow directions and maintain hygiene standards.

Responsibilities

• Preparing and cooking food orders to meet product quality standards
• Food preparation and portioning
• Cooking on the grill
• Operating the fry station
• Dressing items to order
• Packaging all menu items and checking for product quality and consistency
• Cleaning including trash disposal, mopping, sweeping, washing dishes, wiping counter-tops and sanitizing food area

Skills

Basic math

Reading skills

Communication skills

Flexible hours

Job description

SONIC Drive-In is seeking a restaurant cook to oversee multiple stations including Grill, Fryer, and general food prep. You will prepare and portion orders, ensure quality, and assist with packaging and presentation in a fast-paced setting.

The role emphasizes flexibility to work nights, weekends, and holidays, with training provided and a supportive team culture at SONIC Drive-In restaurants.