Cook Skyline Ridge Nursing and Rehabilitation Center

Fremont Economic Development Corporation; Colorado; On-site; USD 10,000 - 60,000; Part time

Job summary

Join a dedicated team as a Cook in a vibrant senior living community, where your culinary skills will enhance the lives of residents. This role involves preparing high-quality meals while adhering to health and safety standards. With flexible scheduling options and opportunities for advancement, this position offers a chance to grow in a supportive environment. Enjoy competitive pay and a comprehensive benefits package, including medical, dental, and a generous PTO program. If you are passionate about food and caring for others, this is the perfect opportunity for you to make a difference in the lives of seniors.

Benefits

Medical Insurance

Dental Insurance

Vision Insurance

Paid Time Off

401k

Tuition Reimbursement

Flexible Schedules

On-Demand Pay

Qualifications

• Minimum of one year experience in a similar position.
• Knowledge of special diets and meal prep for large groups preferred.

Responsibilities

• Prepare high-quality meals following health and safety regulations.
• Assist in maintaining an efficient food service department.
• Serve attractive and nutritious meals in an organized manner.

Skills

Food Preparation

Safe Food Handling Techniques

Teamwork

Recipe Reading

Multi-tasking

Job description

We are seeking a dedicated Cook to join our team at a large senior living community in Canon City, CO. Come join a team of dedicated, smart, and caring professionals as they work together to care for our seniors and provide them the lifestyle they deserve.

Who we are

"Our supreme goal is to do and be the best in all we undertake, and to provide a Stellar life for our residents, their families and our employees." - Evrett Benton, CEO

If you are looking for a company and team that understands the value of people, then look no further!

Stellar Senior Living is a premier assisted living and memory care provider in the Western United States. Founded in 2012, we have experienced consistent growth adding senior living communities to our family each year. We continue to grow and are looking for top talent to join our team and continue the journey with us.

What we offer

• Competitive salary ($15.85 to $16.00 an hour)
• Benefits include medical, dental, vision, generous Paid Time Off program, holidays, 401k and more!
• A growing company with opportunities for advancement
• Company sponsored training, tuition reimbursement, and other learning opportunities
• Flexible schedules available. Part-Time and Full-Time available. Perfect for students!
• On demand pay. Get your earned wages as soon as you want.

Job Description

Our cooks prepare high-quality meals in accordance with food health and safety regulations, as well as company standards. To be a successful cook, you will be quick and diligent and able to follow instructions and work in a fast-paced environment. Looking for FT Cook for the following Days: Sunday and Monday, 5:00 AM to 1:30 PM, then Wednesday and Thursday 10:00 AM to 6:30 PM. Off Tuesday, Friday, and Saturday.

Responsibilities

• Assists in maintaining a well-organized and efficient food service department
• Demonstrates a complete understanding of all basic food production skill sets with the ability to perform these error-free and meet the company quality standards
• Prepares and serves attractive, nutritious meals in an organized manner

Qualifications

• Minimum of one (1) year experience in a similar position.
• Experience and/or knowledge of special diets, meal preparation for large groups preferred
• Safe food handling techniques are required
• Ability to read and understand recipes
• Work in a team environment
• Work flexible shifts
• Handle multiple tasks at one time and communicate effectively verbally and/or in writing.

Disclaimer: The duties and responsibilities described above are not a comprehensive list and additional tasks may be assigned to the employee from time to time; the scope of the job may change as necessitated by business demands.