Cook (Skilled Nursing Facility)

BaneCare Management LLC.; Boston (MA); On-site; USD 100,000 - 125,000; Part time

Job summary

The Bostonian Nursing and Rehabilitation seeks a Part Time Cook for their skilled nursing facility in Boston. This role involves preparing appetizing meals, maintaining sanitation, and supervising kitchen staff. The organization values its employees and offers a supportive work environment with various benefits.

Benefits

403B

Referral Bonuses

Tuition Reimbursement

Qualifications

• Cook experience preferred (training provided).

Responsibilities

• Preparation of meals in accordance with planned menus and recipes.
• Maintain high levels of sanitation during food production.
• Supervise kitchen staff as directed.

Skills

Meal preparation

Sanitation

Supervision

Job description

The Bostonian Nursing and Rehabilitation is seeking a Part Time Cook (Skilled Nursing Facility) for 16 hours per week. The Bostonian, a non for profit organization, is a spacious, recently renovated 121- bed skilled nursing facility with a unique neighborhood setting conveniently located in metro Boston MA, accessible by public transportation. The Bostonian is a preferred post acute provider for major acute care hospitals in the Boston area. We provide short term rehabilitation, long term care and respite care. Come join our team!

Projected Schedule:
Wednesday 5am-1:30pm

Every Other Weekend, 5am-1:30pm

• Call us today at [phone] to learn more about this opportunity!

Benefits for Cook (Skilled Nursing Facility):

• 403B
• Referral Bonuses
• Tuition Reimbursement

Requirements for Cook (Skilled Nursing Facility):

• Cook experience preferred (training provided)

Job Duties of Cook (Skilled Nursing Facility):

• Preparation of meals in accordance with planned menus and recipes.
• Preparation of meals that are tasty and appetizing in appearance.
• Serve food in accordance with established portion control and safety standards.
• Maintain high levels of sanitation during and at the completion of all food production assignments.
• Supervise kitchen staff as directed by the Food Service Director.

The Bostonian truly appreciates our employees and welcomes you to be a part of our extended family as a new Cook (Skilled Nursing Facility)!