Cook-Seasonal

Bass Pro Shops; Branson (MO); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Dental

Vision

401k Retirement Savings

Paid holidays

Paid vacation

Bass Pro Cares Fund

And more

Job summary

Bass Pro Shops in Branson, MO is seeking a part-time Seasonal Cook to join our kitchen team. You will prepare menu items, follow recipes, and ensure high quality in a fast-paced environment.

Responsibilities include plating, restocking, maintaining sanitation standards, and abiding by health guidelines while delivering excellent guest service. Previous kitchen experience is helpful; training will be provided.

Qualifications

• Ability to work as a team.

Responsibilities

• Prepares menu items as ordered for restaurant patrons and strictly adhering to recipe guidelines.
• Ensures all prepared menu items meet quality expectations and plate specifications 100% of the time.
• Rings all prepared menu items through the POS system.
• Restocks work station with food products as needed.
• Follows proper personal hygiene and sanitation standards set by health department.
• Follows proper food storage, handling and preparation standards.
• Adheres to Ecosure standards at all times.
• Maintains a clean and safe working environment by following safety guidelines at all times
• Completes and abides by all training requirements.
• ALL OTHER DUTIES AS ASSIGNED.

Skills

Ability to work as a team

Job description

## Cook-SeasonalApplylocations: Branson, MOtime type: Part timeposted on: Posted Yesterdaytime left to apply: End Date: August 28, 2026 (19 days left to apply)job requisition id: R262670***POSITION SUMMARY:***The Cook ensures all guests receive the highest quality food items served from an immaculate kitchen in a timely manner.***ESSENTIAL FUNCTIONS:**** Prepares menu items as ordered for restaurant patrons and strictly adhering to recipe guidelines,* Ensures all prepared menu items meet quality expectations and plate specifications 100% of the time.* Rings all prepared menu items through the POS system.* Restocks work station with food products as needed.* Follows proper personal hygiene and sanitation standards set by health department.* Follows proper food storage, handling and preparation standards.* Adheres to Ecosure standards at all times.* Maintains a clean and safe working environment by following safety guidelines at all times* Completes and abides by all training requirements.* ALL OTHER DUTIES AS ASSIGNED.***KNOWLEDGE, SKILLS, AND ABILITIES:**** Ability to work as a team.***TRAVEL REQUIREMENTS:**** N/A***PHYSICAL REQUIREMENTS:**** Constant moving and standing***INDEPENDENT JUDGEMENT***:* Performs tasks and duties under general supervision, using established procedures and innovation. Chooses from limited alternatives to resolve problems. Occasional independent judgment is required to complete work assignments. Often makes recommendations to work procedures, policies, and practices.**Part Time Benefits Summary:** Enjoy discounts on retail merchandise, our restaurants, world-class resorts and conservation attractions!* Dental* Vision* Voluntary benefits* 401k Retirement Savings* Paid holidays* Paid vacation* Bass Pro Cares Fund* And more!Bass Pro Shops is an equal opportunity employer. Hiring decisions are administered without regard to race, color, creed, religion, sex, pregnancy, sexual orientation, gender identity, age, national origin, ancestry, citizenship status, disability, veteran status, genetic information, or any other basis protected by applicable federal, state or local law.*Reasonable Accommodations*Qualified individuals with known disabilities may be entitled to reasonable accommodation under the Americans with Disabilities Act and certain state or local laws. If you need a reasonable accommodation for any part of the application process, please visit your nearest location or contact us at [e-mail].