Cook - SCADD New London

Whitsons Culinary Group; New London (CT); Presencial; USD 25 000 - 29 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Paid training

Paid time off

Resumo da oferta

Whitsons is seeking a Healthcare Cook to prepare and serve meals within a patient-centered setting. You will follow dietary guidelines, ensure safe handling, and support clinical staff to meet nutritional needs, all while maintaining a clean kitchen and professional image.

You’ll work a daytime schedule with weekend shifts, and receive paid training with opportunities for growth in healthcare food service.

Qualificações

• High school diploma or equivalent.
• Must complete all Whitsons and government required training as necessary
• 1 year professional culinary experience required
• Always present a positive and professional image.

Responsabilidades

• Prepare and cook meals according to healthcare dietary guidelines and patient menus
• Ensure all food is prepared safely and attractively
• Maintain a clean, sanitized, and organized kitchen environment
• Collaborate with dietary and clinical staff to meet patients’ nutritional and medical needs
• Follow procedures for special diets, allergies, and food restrictions

Conhecimentos

Cooking knowledge

English literacy

Formação académica

High school diploma or equivalent

Whitsons and government required training

Descrição da oferta de emprego

Healthcare Cook – Nourish Recovery, One Meal at a Time

Are you passionate about cooking and ready to make a difference in the lives of patients? Join our healthcare nutrition team as a Cook and help prepare fresh, healing meals that support wellness and recovery in a calm, caring environment.

What You’ll Do:

• Prepare and cook meals according to healthcare dietary guidelines and patient menus
• Ensure all food is prepared safely and attractively
• Maintain a clean, sanitized, and organized kitchen environment
• Collaborate with dietary and clinical staff to meet patients’ nutritional and medical needs
• Follow procedures for special diets, allergies, and food restrictions

Why You’ll Love This Job:

• No late nights – finish your day with time for yourself
• Stable, predictable schedule with weekend shifts
• Work in a mission-driven setting where your meals truly matter
• Be part of a supportive, team-oriented environment
• Paid training and opportunities to grow in healthcare food service
• Basic cooking knowledge – we’ll train the right person!
• A strong commitment to food safety and sanitation
• A dependable, caring attitude and good communication skills
• Comfort working in a clinical or patient-centered setting
• A passion for nourishing others

Why Join Us?

• Competitive pay + opportunities for growth
• Paid time off

About Us:

At Whitsons we believe that food is a powerful part of healing. Our cooks are valued team members who provide comfort and care through every meal. Join us and be part of a healthcare mission that starts in the kitchen.

Pay Rate: $18-$21/hour

Requirements

REQUIRED QUALIFICATIONS AND COMPETENCIES:

Education:

• High school graduate or equivalent.
• Must complete all Whitsons and government required training as necessary

Other Qualifications, Experience and Competencies:

• Ability to speak and read English in order to understand and perform job assignments.
• Must be proficient in recipe procedures and cooking techniques.
• 1 year professional culinary experience required
• Always present a positive and professional image.

Work Schedule

9:30AM-5:30PM, Tuesday to Saturday

Salary Target

$18-$21/hour

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