Cook - Sachem Lounge

Mohegan PA; Connecticut; Hybrid; USD 42,000 - 54,000; Full time

Job summary

Mohegan Sun is seeking a full-time Cook for the Sachem Lounge in Uncasville, CT. The Cook sets up the cooking line, prepares food for service in designated stations, and follows established recipes to meet quality standards.

Ideal candidates have two years of experience in a high-volume kitchen or culinary training with experience, strong knife skills, and the ability to read recipes. The role requires standing, lifting up to 40 pounds, and maintaining a clean, sanitary work area.

Qualifications

• Two years of culinary experience in a high-volume operation or one year of culinary training plus one year of experience.
• Ability to read recipes and follow written directions.
• Effective communication with guests and co-workers in English.

Responsibilities

• Follows all written recipes and prepares food to established standards.
• Maintains a clean and sanitary work area.
• Follows established duties to ensure smooth kitchen operation.

Skills

Culinary experience

Basic knife skills

Kitchen safety

English communication

Education

Culinary training

Job description

## Cook - Sachem LoungeApply: Uncasville, CT: Full time: Posted Today: R-13728**JOIN OUR TEAM AND EXPERIENCE ENDLESS CAREER POSSIBILITIES****IF YOU ARE AN EXISTING TEAM MEMBER,** **PLEASE CLICK THE FOLLOWING LINK TO BE TAKEN TO THE INTERNAL CAREER SITE: MOHEGAN INTERNAL CAREER SITE****Position Summary:**The Cook sets up the cooking line and prepares food for service in designated stations to fill customer orders.**Primary Duties and Responsibilities****:** includes but not limited to:* Follows all written and established recipes and prepares food according to established standards* Maintains a clean and sanitary work area**Secondary Duties and Responsibilities:*** Cleans food prep area after meal period**Minimum Education and Qualifications:*** Two years culinary experience in a high volume food and beverage operation or one year of culinary training plus one year of culinary experience may be substituted* Must be able to effectively communicate with guests and co-workers in English**Competencies:** Incumbent will master the following competencies while in this position: * Basic knife skills and the knowledge of safe and efficient operation of kitchen equipment**Training Requirements:*** Intermediate working knowledge of food preparation and handling* Ability to read recipes and follow written directions **Physical Demands and Work Environment:*** Must be able to stand for long periods of time with frequent lifting and bending* Must be able to lift up to forty pounds* Fast paced kitchen environmentThis is not necessarily an exhaustive list of all responsibilities, requirements or working conditions associated with the job. Mohegan Sun reserves the right to make changes in the above job description whenever necessary.Work Shift:Regular