Cook - Rainbow City

ADP, Inc.

Rainbow City (AL)

On-site

USD 14,000 - 23,000

Full time

4 days ago
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Job summary

Wingstop Restaurants in Rainbow City, AL is seeking a Cook to join our kitchen team. The role focuses on preparing quality foods, maintaining high hygiene standards, and delivering a consistent Wingstop experience for every guest.

The cook will handle multiple tasks, from precise portioning and timing to safe frying procedures, while staying calm and efficient during busy shifts.

Qualifications

  • Guest service mindset and genuine desire to serve customers.
  • Well organized and detail oriented.
  • Eager to learn and self-improve.
  • Outgoing personality.
  • Strong work ethic.
  • Restaurant industry experience preferred.
  • Must be at least 18 years old.
  • Calm, tactful under pressure.

Responsibilities

  • Adhere to Wingstop standards for product preparation and hygiene.
  • Cook in a calm, efficient manner while maintaining quality.
  • Ensure each guest has a positive Wingstop experience.
  • Practice safe cooking procedures.
  • Scan order tickets and count wings/fries accurately.
  • Coordinate cooking times with timers.
  • Sauce, season, and package all orders per standards.
  • Count cooked wings/strips into correct sauce bowls.
  • Cook and prepare items in proper fryers and baskets.
  • Refresh fryer shortening daily following safety rules.
  • Keep kitchen clean and organized; clean as you go.
  • Notify Manager on Duty of safety or sanitation issues.
  • Assist other staff as needed.
  • Follow directions from Manager/Supervisor.
  • Understand and follow food hygiene practices.
  • Safely use chemical cleaning products.
  • Bring issues to supervisor; ask for help when needed.
  • Suggest ideas to improve efficiency.
  • Represent the brand professionally at all times.

Skills

Guest service mentality
Well organized & detail oriented
Ongoing learner
Outgoing personality
Strong work ethic
Restaurant industry experience
Minimum age 18
Calm, tactful under pressure

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Cook - Rainbow City

Full Time Manual Labor Rainbow City, Rainbow City, AL, US

3 days ago Requisition ID: 1047

Salary Range: $13.00 To $17.00 Hourly

Description

A Restaurant cook is responsible to prepare quality food that tastes great and is consistent from day to day. This position is critical to Wingstop Restaurants; ensuring compliance with company standards in all areas of operation, including product preparation maintaining the highest quality products and services are delivered to each customer; follows and comprehends the importance of proper personal hygiene and sanitation procedures. The restaurant cook must be able to successfully focus on their job in a calm, yet efficient manner.

Qualifications/COOK

  • Guest service mentality; has a genuine desire to serve the customer
  • Well organized and detail oriented
  • Ongoing learner; exhibits insatiable curiosity and an interest in self improvement
  • Has an outgoing personality
  • Strong work ethic
  • Has restaurant industry experience
  • The Minimum Age for this Position is 18 Years Old
  • Maintains a calm, tactful demeanor when dealing with difficult situations

Responsibilities

  • This position is critical to Wingstop Restaurants; ensuring compliance with company standards in all areas of operation, including product preparation maintaining the highest quality products and services are delivered to each customer; follows and comprehends the importance of proper personal hygiene and sanitation procedures
  • The restaurant cook must be able to successfully focus on their job in a calm, yet efficient manner
  • Ensure that each guest has a positive, long lasting impression of the Wingstop experience
  • Ability to practice safe cooking procedures
  • Quickly scan and comprehend the order tickets
  • Accurately count the number of Bone-In Wings, Boneless Wings and Boneless Strips needed for each order
  • Coordinate the cooking time of Bone-In Wings, Boneless Wings and Boneless Strips and fries with the corresponding timer
  • According to Wingstop standards; Sauce, Season and package all orders
  • Accurately count the cooked Bone-In Wings, Boneless Wings and Boneless Strips into the proper sauce bowls
  • Cook and prepare Bone-In Wings, Boneless Wings and Boneless Strips and Fries in the proper fryers and baskets
  • Filter and freshen the fryer shortening daily, following all safety procedures and with proper safety equipment
  • Assist in keeping the kitchen clean throughout the shift maintaining clean as you go and at closing time
  • Immediately notify Manager on Duty of all safety, sanitation or employee issues
  • Assist other employees as needed
  • Follow directions given by Manager or Supervisor
  • Know and thoroughly understand the importance of good hygiene and food handling practices
  • Ability to thoroughly understand and follow instructions in how to properly and safely use chemical cleaning products
  • Brings issues or concerns to the attention of the supervisor; is willing to ask for help
  • Identifies and introduces new ideas and solutions to create efficiency in the operation
  • Represents the brand and department in a professional and polished manner at all times
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