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Job summary
A senior living community in Blue Ridge, GA is seeking Cooks to join their team. The role involves preparing food that meets quality and service standards and managing food production in the absence of the Lead Cook or Food and Beverage Director. Candidates should have a high school diploma, at least one year of experience in food preparation, and be able to maintain sanitary conditions in compliance with regulations. This is a great opportunity for those passionate about providing exceptional food service to seniors.
Qualifications
One year job-related experience including food preparation and full-line menu items.
Must maintain a current SERV Safe certificate or complete training to become certified.
Responsibilities
Responsible for food preparation to meet quality and service standards.
Manage food production in absence of Lead Cook or Director.
Ensure sanitary conditions comply with regulations.
Skills
Food preparation
Sanitation practices
Record keeping
Attention to detail
Education
High School Diploma/GED
Culinary apprenticeship or training
Job description
A senior living community in Blue Ridge, GA is seeking Cooks to join their team. The role involves preparing food that meets quality and service standards and managing food production in the absence of the Lead Cook or Food and Beverage Director. Candidates should have a high school diploma, at least one year of experience in food preparation, and be able to maintain sanitary conditions in compliance with regulations. This is a great opportunity for those passionate about providing exceptional food service to seniors.