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Cook - PYR - Per Diem

Comprehensive Life Resources

Tacoma (WA)

On-site

USD 10,000 - 60,000

Part time

7 days ago
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Job summary

A leading nonprofit organization is looking for a capable Cook to join their Youth Residential Treatment Program in Tacoma, WA. This per diem role requires preparing meals for residents and ensuring compliance with dietary standards while maintaining sanitation. Ideal candidates will have food service experience and the ability to work independently.

Benefits

Employee Assistance Program
Paid Sick Leave

Qualifications

  • Minimum of one year's experience working in a food service capacity recommended.
  • Current Food Handler’s Permit or ability to acquire one.

Responsibilities

  • Prepare, cook, and serve meals and snacks for residents and staff.
  • Ensure compliance with dietary program and maintain sanitary conditions.
  • Document food temperatures and assist with meal preparations.

Skills

Food Service Experience
Sanitary Practices
Meal Prep
Confidentiality

Education

Highschool/GED
Food Handler’s Permit

Job description

Job Details Level: Experienced Job Location: PYR - Tacoma, WA Position Type: Per Diem Education Level: Highschool/GED Salary Range: $19.57 - $26.70 Hourly Travel Percentage: None Job Shift: Day/Evening Job Category: Nonprofit - Social Services Description

Per Diem

Youth Residential Treatment Program

$19.57 - $26.70 DOE

Shifts can start as early as 5:30am and go as late as 7 pm.

Pierce County's first Certified Community Behavioral Health Clinic:

Comprehensive Life Resources is looking for an on call Cook to join our team in Tacoma, Washington.

Per Diem Benefits - Employee Assistance Program (up to 6 consultations a year) and paid sick leave.

Scope

The cooks prepare meals for residents and staff. They ensure the goals and objectives of the dietary programs are implemented. They serve as a member of an organization that welcomes, engages, and serves individuals with complex wellness needs. Per-diem cook will cover shift gaps as needed for both the Adult and Juvenile Residential Treatment Facilities.

Responsibilities

  • Prepare, cook, and serve meals and snacks for residents and staff.
  • Ensure cleanup of meals and snacks.
  • Ensure that food services comply with dietary program and/or dietician recommendations.
  • Maintain sanitary conditions that comply with State and Federal regulations.
  • Track and record temperatures of prepared food and food storage equipment.
  • Participate in meal preparations, maintaining equipment, and monitoring food supplies.
  • Ensure that ethical and professional standards of practice are maintained by following all CLR and Pearl Youth Residence policies and seeking regular consultation.
  • In addition to the above, perform other duties as assigned.
  • Attend all assigned meetings, staff meetings, and designated staff training and consultation sessions.

Qualifications

  • Minimum of one year's experience working in a food service capacity recommended.
  • Current Food Handler’s Permit or ability to acquire one.
  • Ability to work independently, take initiative, and maintain confidentiality.
  • Annual flu shot and TB test verification and willing to follow other measures as directed by Infection Control Manager.

Comprehensive Life Resources is proud to be an Equal Employment Opportunity Employer.We do not discriminate based upon race, religion, color, national origin, gender, pregnancy, sexual orientation, gender identity, gender expression, age, veteran status, disability status, and any other applicable legally protected characteristics and or class.


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