Cook PT Every Other Weekend 5:30a-2p

Senior Living Management; Avon (OH); On-site; USD 25,000 - 35,000; Part time

Job summary

Join a leading company as a part-time Cook, responsible for high-quality food preparation and maintaining cleanliness in a senior living environment. This role requires culinary skills and a passion for senior care, contributing to a warm atmosphere for residents.

Qualifications

• Minimum one year of restaurant, senior living, or equivalent cooking experience.

Responsibilities

• Maintaining cleanliness, sanitation, and organization standards.
• Preparing and serving menu cycle programs compliant with nutritional and dietary requirements.
• Creating a warm, inviting environment for residents.

Skills

Cooking

Sanitation

Food Quality

Education

High school diploma

Culinary degree

Job description

Job Title: PT Cook Every Other Weekend 5:30a-2p at Senior Living Management

Join our team as a Cook PT Every Other Weekend 5:30a-2p at Senior Living Management. This part-time position involves full-scope, hands-on production cooking within our Community Culinary Services Department. You will be responsible for maintaining high standards of quality, cleanliness, and service.

Responsibilities include:

1. Maintaining cleanliness, sanitation, and organization standards.
2. Ensuring food quality, appearance, and presentation meet standards.
3. Preparing and serving menu cycle programs compliant with nutritional and dietary requirements.
4. Demonstrating speed, accuracy, and efficiency in cooking.
5. Supporting meal serving and ware washing as needed.
6. Creating a warm, inviting environment for residents.
7. Contributing to a culture that drives revenue and occupancy through engagement and decision-making.

Qualifications:

• High school diploma required.
• Culinary degree preferred.
• Minimum one year of restaurant, senior living, or equivalent cooking experience.

If you are enthusiastic, compassionate, and passionate about senior care and hospitality, we invite you to apply. Join us in making a difference in seniors' lives!

Additional Information:

• Seniority level: Entry level
• Employment type: Part-time
• Job function: Other
• Industry: Restaurants

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