Enable job alerts via email!

Cook -PT- 11am-7pm

StoneBridge Senior Living

Marble Hill (MO)

On-site

USD 10,000 - 60,000

Part time

2 days ago
Be an early applicant

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

Join a leading senior living community as a part-time cook, responsible for preparing well-balanced meals to meet the dietary needs of residents. This entry-level role offers an opportunity to contribute to a caring team while benefiting from flexible scheduling, health benefits, and support in professional development.

Benefits

Paid Time Off
Health benefits (medical, dental, vision)
401(k)
Flexible Scheduling
Training and tuition reimbursement

Qualifications

  • 1 year experience as a cook in an institutional food service setting preferred.
  • Basic understanding of nutrition and therapeutic diets.

Responsibilities

  • Handles and stores all food according to facility procedures.
  • Follows standardized recipes and prepares nutritionally adequate meals.
  • Operates institutional food preparation equipment safely.

Skills

Interpersonal skills
Organization skills
Communication skills
Understanding of person-centered care

Education

High School diploma or equivalent

Job description

Join to apply for the Cook -PT- 11am-7pm role at StoneBridge Senior Living

20 hours ago Be among the first 25 applicants

Join to apply for the Cook -PT- 11am-7pm role at StoneBridge Senior Living

Summary

Prepare appetizing, nourishing, well-balanced meals to meet the daily nutritional and special dietary needs for each resident.

Part-time Description

Summary

Prepare appetizing, nourishing, well-balanced meals to meet the daily nutritional and special dietary needs for each resident.

What Makes StoneBridge Unique?

At StoneBridge Senior Living, being a caregiver is more than our business. We consider it our privilege, and we are dedicated to both the individual needs of our residents and to each other.

Here we are more than caregivers. We are family. Each StoneBridge community becomes a close, welcoming group in which employees help each other develop skills related to their senior care careers knowing we can do more together than we could ever do alone. Employees are encouraged to become the best version of themselves to help us provide the best possible care for our residents.

Benefits

We recognize and support our associates with benefits, PTO options, and employee recognition. Here, our support doesn’t clock out when you do.

Benefits You May Be Eligible For

  • Paid Time Off
  • Health benefits (medical, dental, vision, life, long term disability, critical illness, accident, employee assistance program)
  • 401(k)
  • Flexible Scheduling
  • Holiday pay incentives
  • Training and tuition reimbursement
  • Bereavement leave

Responsibilities And Duties

  • Handles and stores all food according to facility procedures and safe food handling guidelines.
  • Follows standardized recipes.
  • Prepare foods that correspond to the menu cycles developed by Registered Dietitians.
  • Cooks or prepares appetizing, attractive and nutritionally adequate meals in quantities that are served at the proper temperatures and within the appropriate time frames.
  • Uses food supplies and equipment in an efficient and economic manner to prevent waste.
  • Prepares and maintains a supply of food alternatives to accommodate resident choices and refusals of food served.
  • Assist with food storage, food preparation, tray assembly, and cleaning.
  • Operates institutional food preparation equipment according to manufacturer and supervisory direction. Follows proper cleaning and preventative maintenance schedules.
  • Communicates with supervisor throughout shift to maximize resident satisfaction.
  • Assists the Dietary Manager with stat inspection preparation. Attends survey training and interacts with surveyors as instructed.

Requirements

Qualifications And Skills

  • High School diploma or equivalent preferred.
  • One (1) year experience as a cook in an institutional food service setting preferred.
  • Basic understanding of nutrition and therapeutic diets
  • Excellent interpersonal, organization and communication skills.
  • Understanding of person-centered care.
  • Working knowledge and ability to apply professional standards of practice in job situations.

Join Our Caregiver Family!

For more than 50 years, our family has been dedicated to caring for others, and we invite you to reach out with any questions or comments.

We welcome the opportunity to meet you and make you a part of our family.

Together, we’re confident we can work together to provide a spectrum of high-quality care including Rehabilitation, Assisted Living, Memory Care and Skilled Nursing Care that enhances the lives of those in our communities.

#StoneBridgeTogether

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Part-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Hospitals and Health Care

Referrals increase your chances of interviewing at StoneBridge Senior Living by 2x

Get notified about new Cook jobs in Marble Hill, MO.

Cape Girardeau, MO $10.30-$15.00 1 year ago

We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.