Cook/Production - Hen House #32

Balls Food Stores; Olathe (KS); On-site; USD 30,000 - 40,000; Full time

Job summary

A forward-thinking company is seeking experienced prep and fry cooks who are motivated and comfortable in a fast-paced environment. This role involves batch cooking from recipes, ensuring food safety, and maintaining high-quality standards. Ideal candidates will possess strong knife skills, multitasking abilities, and a positive attitude as part of a dynamic team. With great benefits, including teammate discounts and a supportive work culture, this is an excellent opportunity for those looking for a career rather than just a job. Join a team that values quality food and teamwork!

Benefits

Teammate Discounts

Weekly Pay

Referral Bonuses

Paid Vacations

Holiday Pay

Medical/Prescription/Dental/Vision/Life Insurance

401(k) Retirement Plan with match

Tuition Reimbursement

Employee Assistance Program

Awesome Selection of Food

Qualifications

• Ability to follow recipe instructions for consistent quality.
• Strong interpersonal and organizational skills required.

Responsibilities

• Batch cooking from recipes and ensuring food safety.
• Maintain a safety culture and follow sanitation requirements.
• Perform related duties as assigned by supervisors.

Skills

Knife skills

Food safety and food handling experience

Multitasker

Ability to work under pressure

Strong interpersonal skills

Organizational skills

Positive team member

Education

Culinary degree

Job description

Searching for experienced prep and fry cooks.

• Batch cooking from recipes
• Knife skills
• Food safety and food handling experience
• Professional
• Multitasker
• Comfortable in a fast paced environment
• Motivated
• Positive team member
• Looking for a career, not a job.

-Possess strong interpersonal and organizational skills.
-Ability to follow recipe instructions to ensure consistent quality, establish presentation technique and quality standards.
-Follow and be accountable for a safety culture that creates a work environment where no one gets hurt.
-Follow compliance with sanitation and safety requirements for culinary equipment and to assure usage is properly operated and maintained.
-Ability to walk, stand and/or bend continuously to perform essential job functions.
-Ability to work under pressure and deal with stressful situations during busy periods.
-Perform other related duties as assigned or requested by supervisors/managers.
-Culinary degree a plus, but not required/necessary.
-Ensure consistency and quality at all times.

Come and talk to us about NEW OPPORTUNITIES:
Great JOBS
Great BENEFITS
Great FOOD
Great TEAMMATES

In addition we offer:

• Teammate Discounts
• Weekly Pay
• Referral Bonuses
• Paid Vacations
• FT and PT positions and Management Opportunities
• Holiday Pay
• Medical/Prescription/Dental/Vision/Life Insurance
• 401(k) Retirement Plan with match
• Tuition Reimbursement
• Employee Assistance Program
• Awesome Selection of Food to purchase for your lunch/breaks

Drug Free Workplace/EOE