Cook & Prep Specialist — Fast-Paced Kitchen Team

Noodles & Company; West Lafayette (IN); On-site; USD 15,153 - 23,419; Part time

Benefits offered by this job

Competitive pay plus tips

Flexible schedules

Early access to earned pay

Tuition assistance

Recognition programs

Medical insurance

401(k) with employer match

Leadership development programs

Free online Spanish and English courses

Job summary

A popular fast-casual restaurant chain in West Lafayette is seeking Restaurant Team Members to join the back-of-house kitchen crew as cooks. This part-time role involves preparing fresh ingredients, cooking to order, and maintaining a clean kitchen environment. The position is ideal for those looking to gain cooking skills with supportive training provided. Candidates must be at least 16 years old, and the role includes competitive pay and flexible schedules.

Qualifications

• No prior cooking experience needed; paid training provided.
• Must be at least 16 years old.
• Ability to stand for long periods and lift up to 55 pounds.

Responsibilities

• Prepare fresh ingredients and cook dishes to order.
• Ensure consistency, quality, and presentation of each dish.
• Maintain cleanliness and organization in the kitchen.

Skills

Cooking skills

Teamwork

Time management

Attention to detail

Job description

A popular fast-casual restaurant chain in West Lafayette is seeking Restaurant Team Members to join the back-of-house kitchen crew as cooks. This part-time role involves preparing fresh ingredients, cooking to order, and maintaining a clean kitchen environment. The position is ideal for those looking to gain cooking skills with supportive training provided. Candidates must be at least 16 years old, and the role includes competitive pay and flexible schedules.