Cook & Prep Cook Tullys Fairmount Inc.

Tully's Good Times Restaurants; City of Syracuse (NY); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a family-owned restaurant in Syracuse as a Cook or Prep Cook. This entry-level role offers flexible scheduling and comprehensive training. Ideal for energetic individuals looking to grow in a fast-paced environment. Starting pay is $20/hr.

Benefits

Health Insurance

401-K Program and Company Match

Paid Sick Time

Discounted Shift Meal

Training and career growth opportunities

Qualifications

• Preferred 6 months of full-service restaurant experience.
• Must be able to lift up to 50 lbs and work in confined areas.

Responsibilities

• Work quickly and efficiently under supervision.
• Follow food safety and cleanliness guidelines.
• Participate in ongoing training and development.

Skills

Communication

Teamwork

Reliability

Positive Attitude

High Energy

Job description

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Tully's Good Times Restaurants provided pay range

This range is provided by Tully's Good Times Restaurants. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$20.00/hr - $20.00/hr

Description

Come be part of our growing Tully's Family!!

Since 1991, Tully's Good Times has been a family owned, locally operated business with locations across Central, Western, and Southern New York. Our dining establishments offer our guests the opportunity to experience a fun and relaxing atmosphere in order to enjoy "Great Food and Good Times". Tully's Good Times is currently looking for fun and energetic individuals to fulfill numerous hourly positions. We are now hiring full-time and part-time staff members. This is an entry level opportunity with no previous experience required! All you need is the motivation to learn and grow in a professional, fast paced, team-oriented environment! We will provide you with all the tools necessary for a successful experience, with hands-on training, and a structured path to grow your career.

Cook: Line Cook & Prep Cook

Job Responsibilities

• Work well under general supervision and with a variety of other positions on the line.
• Work Quickly and Efficiently
• Follow Food Safety and Cleanliness Guidelines
• Maintain proper Quality Parameters
• Adhere to all food and plate specifications
• Staying organized and stocked
• Knowledge of weights, measurements, volume and cooking procedures
• Participate in ongoing training and development
  
  

Job Qualifications

• Preferred 6 months of full-service restaurant experience.
• Consistency and Reliability
• Positive Attitude
• Outstanding communication skills.
• High Energy
• Values Teamwork and Customer Service
• Open availability and flexibility are a must - ability to work any shift
• Must be able to stand for extended periods of time, lift up to 50 lbs. and work in a confined area with elevated temperatures.
• Continuous bending, reaching, twisting and use of hands
  
  

Benefits

• Starting pay up to $20.00/hr.
• Flexible scheduling - full and part time
• Full Time employees are eligible for Health Insurance
• 401-K Program and Company Match
• Paid Sick Time
• Discounted Shift Meal
• Direct Deposit available
• Training and career growth opportunities
• Tully's Good Times is an Equal Opportunity Employer.
  
  

Requirements

• 18 years or older
• Legally authorized to work in the United States

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Other

• Industries

  Restaurants

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