Cook & Prep Chef — Fresh, Team-Driven Cuisine

Compass Group USA; Orlando (FL); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Instapay

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Job summary

Compass Group USA’s Levy team in Orlando is hiring a kitchen professional to prepare high-quality food and ensure safe, on-time service for guests across stadium, entertainment and hospitality venues.

You will follow standardized recipes, maintain temperatures and plate presentations while supporting production planning and inventory tasks. This role emphasizes safety, teamwork, and adherence to HACCP standards in a fast-paced environment.

Qualifications

• Adheres to HACCP standards and food safety procedures.
• Maintains cleanliness and high standards of food handling.
• Follows company policies and safety guidelines.

Responsibilities

• Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
• Serves meals or prepares for delivery by using correct portioning, ensuring proper temperatures and attractive presentation.
• Operates and maintains kitchen equipment as instructed and keeps records from area worked during service.
• Assists in production planning, record keeping and reporting as required.
• Assists in the ordering and receiving of all food and supplies as required.
• Reports needed maintenance or equipment issues to the supervisor immediately.

Job description

Compass Group USA’s Levy team in Orlando is hiring a kitchen professional to prepare high-quality food and ensure safe, on-time service for guests across stadium, entertainment and hospitality venues.

You will follow standardized recipes, maintain temperatures and plate presentations while supporting production planning and inventory tasks. This role emphasizes safety, teamwork, and adherence to HACCP standards in a fast-paced environment.