Workstream in Shorewood, Wisconsin, is looking for a cook to join their kitchen staff. The role involves preparing workstations, cooking, and plating food, maintaining kitchen cleanliness, and ensuring quality ingredients. While prior experience is preferred, the company is willing to train the right individual. Ideal candidates should demonstrate multitasking and organizational skills, alongside teamwork and communication abilities. Expectations include maintaining a sanitized kitchen, managing food storage, and delivering exceptional service.
Qualifications
Prior experience as a cook a plus, but not necessary.
Must know and follow sanitation procedures.
Must showcase teamwork and communication skills.
Must showcase great organizational skills.
Must be able to multitask and act quickly.
Responsibilities
Maintaining a sanitized and well-organized kitchen.
Preparing workstations for cooking.
Preparing and maintaining kitchen equipment.
Checking the quality of the ingredients.
Plating food and ensuring appealing presentation.
Manage food storage, stock, and ingredient orders.
Skills
Attention to detail
Multitasking
Teamwork
Communication skills
Organizational skills
Job description
Workstream in Shorewood, Wisconsin, is looking for a cook to join their kitchen staff. The role involves preparing workstations, cooking, and plating food, maintaining kitchen cleanliness, and ensuring quality ingredients. While prior experience is preferred, the company is willing to train the right individual. Ideal candidates should demonstrate multitasking and organizational skills, alongside teamwork and communication abilities. Expectations include maintaining a sanitized kitchen, managing food storage, and delivering exceptional service.