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Cook - per diem

Catholic Charities New Hampshire

Manchester (NH)

On-site

USD 30,000 - 40,000

Full time

2 days ago
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Job summary

Join the team at St. Teresa Rehabilitation and Nursing Center as a Full Time Cook, where you will prepare and serve nutritious meals for residents. This critical role requires a compassionate approach and prior food service experience. Ideal candidates have strong attention to detail and a commitment to dietary safety.

Qualifications

  • Prior experience in food service required.
  • ServSafe Certification preferred.
  • Ability to work in a team and interact compassionately with residents.

Responsibilities

  • Prepare and serve meals following dietary preferences.
  • Ensure food compliance with safety regulations.
  • Maintain organized food service production line.

Skills

Attention to detail
Customer service
Compassion

Education

High School Diploma or GED

Job description

Description

Join Our Team at St. Teresa Rehabilitation and Nursing Center in Manchester, NH!

Are you passionate about culinary excellence and caring for others? St. Teresa Rehabilitation and Nursing Center is seeking a dedicated Full Time Cook to join our Dietary Services team. Located in Manchester, NH, our 51-bed skilled nursing facility offers compassionate short and long-term care in a supportive environment tailored to meet residents' individual needs. Proudly part of Catholic Charities New Hampshire’s continuum of care, we are honored to hold a 5 Star Rating from the Centers for Medicare and Medicaid Services.

Job Summary

As a Cook, you will play a crucial role in ensuring that meals are prepared, cooked, and served with consideration for the dietary preferences and requirements of our residents. Prior food service experience is required, and ServSafe Certification is preferred. We are looking for someone who is a self-starter, dependable, and demonstrates outstanding customer service, compassion, and patience.

Schedule: We are looking for a per diem Cook to work various hours between 11am and 7pm.

Job Responsibilities:

- Review menus prior to food preparation

- Process diet changes and new diets as directed by the nursing supervisor

- Prepare and serve meals that are palatable and visually appealing

- Ensure food preparation complies with sanitary regulations and facility policies

- Assist in organizing the food service production line to ensure timely meal preparation

- Maintain and file menus according to established policies.

Apply Now:

Join our compassionate team and contribute to the well-being of our residents at St. Teresa Rehabilitation and Nursing Center. Take the next step in your culinary career and apply today to become our next Full Time Cook!

Requirements

  • High School Diploma or GED
  • Prior experience in food service is required; ServSafe Certification preferred
  • Strong attention to detail and adherence to food safety regulations
  • Ability to work effectively in a team environment
  • Compassionate demeanor and ability to interact with residents in a caring manner

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex or national origin, marital or familial status, age or mental or physical handicap.

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