Cook — Path to Lead Cook & Sous Chef Roles

Brookdale; Eden (NC); On-site; USD 19,286 - 30,307; Full time

Benefits offered by this job

Medical, Dental, Vision insurance

401(k)

Associate assistance program

Employee discounts

Referral program

Early access to earned wages forHourly

Optional voluntary benefits including

ID theft protection and pet insurance

Paid Time Off

Paid holidays

Company provided life insurance

Adoption benefit

Disability (short and long term)

Flexible Spending Accounts

Health Savings Account

Optional life and dependent life

Optional voluntary benefits including

accident, critical illness andHospital

and legal plan

Tuition reimbursement

Job summary

Brookdale is seeking culinary staff to support meal preparation and serving in a residential dining environment. Your role will focus on following standardized recipes, portion control, and timely execution of meals in a clean, safe kitchen.

This position offers opportunities for advancement across levels such as Lead Cook, Sous Chef, and Dining Services Manager, with comprehensive benefits and pay determined by skills and experience.

Qualifications

• Experience with standard recipes and menus.
• Ability to maintain sanitation and food safety standards.
• Experience working in a kitchen environment.

Responsibilities

• Ensures proper preparation, portioning and serving of food according to standardized recipes and menus.
• Adheres to sanitation and food safety standards and maintains a clean kitchen.
• Prepares food in a timely manner at specified meal times.

Skills

Food preparation

Sanitation

Cooking procedures

Timely service

Job description

Brookdale is seeking culinary staff to support meal preparation and serving in a residential dining environment. Your role will focus on following standardized recipes, portion control, and timely execution of meals in a clean, safe kitchen.

This position offers opportunities for advancement across levels such as Lead Cook, Sous Chef, and Dining Services Manager, with comprehensive benefits and pay determined by skills and experience.