Cook, Part-time (St Xavier High School)

AVI Foodsystems, Inc; Wintondale (OH); On-site; USD 10,000 - 60,000; Part time

Job summary

AVI Foodsystems is hiring a part-time Cook for St. Xavier High School in Finneytown, OH. This role offers a great work/life balance with no weekends or holidays. Candidates will prepare meals, maintain kitchen cleanliness, and ensure a pleasant dining experience for students. Join a family culture committed to high-quality food service.

Benefits

Health, dental, vision, and life insurance for full-time team members

401(k) with generous company match

Paid vacations and holidays

Qualifications

• Two or more years of cooking experience including food preparation.
• Strong knowledge of cooking methods and sanitation practices.
• Exceptional food presentation skills.

Responsibilities

• Provide a pleasant dining experience for customers.
• Cook ingredients by following recipes and food safety standards.
• Maintain a sanitary kitchen and adhere to food handling practices.

Skills

Food preparation techniques

Cooking methods

Food presentation

Sanitation practices

Strong work ethic

Tools

General kitchen equipment

Job description

AVI Foodsystems is looking for an energetic and optimistic team member to immediatley hire to fill the role of Part-time Cook at St. Xavier High School in Finneytown, OH. This position will work day shift, no weekends or holidays. Lunch is provided while working. Great work/life balance with this position! this position pays $17.00/hr.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities:

• Please customers by providing a pleasant dining experience
• Assemble, combine, and cook ingredients
• Maintain a sanitary kitchen
• Attend to the detail and presentation of each order
• Place and expedite orders
• Prepare ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients
• Complete hot meal preparation by grilling, sautéing, roasting, frying, and broiling ingredients and assembling and refrigerating cold ingredients
• Adhere to proper food handling, sanitation, and safety procedures
• Maintain appropriate dating, labeling, and rotation of all food items
• Stores leftovers according to established standards
• Contribute to daily, holiday, and theme menus in collaboration with the team

• Two or more years of cooking experience to include food preparation
• Strong working knowledge of food preparation techniques, cooking methods, and safety and sanitation practices
• Exceptional food presentation skills
• Familiarity with general kitchen equipment and appliances
• Strong work ethic and high energy level

Benefits:

AVI is proud of its team members and appreciates the hard work, loyalty and committed service they provide every day, which is why we offer the following:

• A family culture and atmosphere
• Competitive compensation
• Health, dental, vision, and life insurance for full-time team members
• 401(k) with generous company match
• Paid vacations and holidays
• Immense training and growth opportunities

Text AVI to 51893 to join our talent network and apply!

We conduct pre-employment drug testing. EOE