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Freeman Health System is seeking a part-time food service teammate to prepare and serve nutritious meals in the hospital cafeteria. You will follow approved recipes, uphold safety and sanitation standards, and support meal service for patients, families, and visitors.
The role offers 20 hours per week, with benefits outlined in Freeman Perks and Programs, and opportunities to grow within a nationally recognized health system.
To improve the health of the communities we serve through contemporary, innovative, quality healthcare solutions.
Nutrition Feed over 1,000 people a day including patients, families and visitors in the cafeteria. Employ over 150 employees across all service levels. Executes caterings for the hospital and community. We build a strong culture of mentoring and growth for next level career opportunities.
Part-time, 20 hours per week
Prepares and serves nutritious food according to prescribed recipes and procedures.
Locally owned and nationally recognized, Freeman Health System is a not-for-profit health system serving communities across Missouri, Arkansas, Oklahoma, and Kansas through a network of hospitals, physician clinics, outpatient locations, and specialty services. The system includes Freeman Hospital West, Freeman Hospital East, Freeman Neosho Hospital, and the Freeman Health System facilities in Bentonville, Springdale, Willow Creek, and Siloam Springs.
Freeman Health System also operates Ozark Center – the region’s largest provider of behavioral health services, and offers comprehensive cancer, cardiology, neurology and neurosurgery, orthopedics, and women’s and children’s services. The system is supported by more than 7,000 employees and is the only Children’s Miracle Network Hospital in a 70-mile radius. For more information, visit Freeman Health System.