Cook - Part-Time, Fast-Paced Kitchen, Growth Path

Performance Food Group

Erie (Erie County)

On-site

USD 17,000 - 21,000

Part time

6 days ago
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Benefits offered by this job

50% off meals
Paid training
No early mornings or late nights
Growth opportunities

Job summary

Performance Foods Corp. is hiring reliable Cooks to prepare high-quality menu items in a fast-paced kitchen. This student-friendly, part-time position offers hands-on work with training provided and room for advancement to Team Leader or Management roles.

Ideal for students or those seeking flexible scheduling, with no early mornings or late nights, and a supportive team culture. Join us to gain experience and contribute to guest satisfaction in a dynamic fast-food environment.

Qualifications

  • Ability to work in a fast-paced kitchen environment.
  • Reliable, punctual, and team-oriented.
  • Willingness to learn and follow procedures.

Responsibilities

  • Prepare menu items according to company procedures and cooking times.
  • Ensure every order is prepared accurately, with high quality and speed.
  • Follow proper food handling, storage, and preparation procedures with strong attention to food safety.
  • Maintain proper oil/shortening levels and keep cooking equipment clean.
  • Unload and stock inventory deliveries, using day dots to ensure proper rotation.
  • Maintain a clean and organized kitchen, including cleaning drains, filters, and equipment per procedures.
  • Treat guests and team members with respect at all times.
  • Follow all company uniform and safety standards.
  • Maintain a positive work environment with a culture of teamwork and respect.
  • Perform other duties assigned by management.

Skills

Team player
Fast-paced environment
Reliable & punctual
Willingness to learn

Job description

Performance Foods Corp. is hiring reliable Cooks to prepare high-quality menu items in a fast-paced kitchen. This student-friendly, part-time position offers hands-on work with training provided and room for advancement to Team Leader or Management roles.

Ideal for students or those seeking flexible scheduling, with no early mornings or late nights, and a supportive team culture. Join us to gain experience and contribute to guest satisfaction in a dynamic fast-food environment.

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