Cook (Part-Time) - Embassy Suites by Hilton Dorado del Mar Beach Resort

Hilton Worldwide, Inc.; California; On-site; USD 10,000 - 60,000; Part time

Job summary

An established industry player in hospitality is seeking a dedicated Cook to join their team at a beautiful beachfront resort. This part-time role involves preparing and presenting high-quality dishes, ensuring cleanliness, and maintaining food safety standards. Ideal candidates will have a Culinary Degree, Food Safety Certification, and a passion for delivering exceptional guest experiences. Join a dynamic team where your contributions will help create memorable moments for guests while working in a supportive and vibrant environment. If you thrive in a fast-paced kitchen and enjoy working as part of a team, this opportunity is perfect for you!

Qualifications

• 1 year of Cook experience required.
• Culinary Degree and Food Safety Certification are essential.

Responsibilities

• Prepare and present high-quality dishes within company guidelines.
• Maintain cleanliness and hygiene in working areas.

Skills

Ability to work under pressure

Ability to work on own or in teams

Education

Culinary Degree

Food Safety Certification

Tools

Basic food hygiene

Job description

Job Description

Job Number:

Cook (Part-Time) - Embassy Suites by Hilton Dorado del Mar Beach Resort (

Job Number:

HOT0BJWE)

Work Locations

: Embassy Suites Dorado del Mar Beach Resort 201 Dorado Del Mar Blvd. Dorando #00646

Embassy Suites Dorado del Mar Beach Resort is looking for their next Cook to join their team.

Embassy Suites Dorado del Mar Beach Resort’s private beachfront rests on Puerto Rico's northern coast, looking out over the Atlantic Ocean, 10 minutes away from Manuel Morales Beach and central San Juan is 21 miles from the door. Relax in our outdoor lagoon-style pool with ocean views, and join us for made-to-order breakfast and complimentary evening receptions.

Ideal Candidate: Full Availability, 1 year of Cook experience, a Culinary Degree, and Food Safety Certification.

Shift Pattern: Full Availability. Rotating shifts throughout the week.

Pay Rate: $11.50 per hour

What will I be doing?

As a Cook, you are responsible for preparing and presenting high-quality dishes to deliver an excellent Guest and Member experience. A Cook will also be required to prepare all mis-en-place and contribute to departmental targets. Specifically, you will be responsible for performing the following tasks to the highest standards:

• Prepare and present high-quality dishes within company guidelines
• Keep all working areas clean and tidy and ensure no cross-contamination
• Prepare all mis-en-place for all relevant menus
• Assist other departments wherever necessary and maintain good working relationships
• Report maintenance, hygiene, and hazard issues
• Comply with hotel security, fire regulations, and all health and safety and food safety legislation
• Awareness of departmental targets and strive to achieve them as part of the team
• Be environmentally aware

What are we looking for?

A Cook serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:

• Ability to work under pressure
• Ability to work on own or in teams

It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:

• Basic food hygiene

What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities, and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!