Cook, Part-Time, 2nd Shift

AVI Foodsystems; Rittman (OH); On-site; USD 10,000 - 60,000; Part time

Job summary

AVI Foodsystems seeks a passionate Cook for their 2nd Shift, Part-Time position at Apostolic Christian Village in Rittman, OH. Responsibilities include food preparation, ensuring sanitation, and creating a welcoming dining experience. Ideal candidates will have at least 2 years of experience and possess strong presentation skills, all while contributing to a family-oriented culture.

Benefits

Family-oriented culture

Competitive pay

Health, dental, vision insurance for full-time employees

401(k) plan with company match

Paid vacations and holidays

Training and growth opportunities

Qualifications

• At least 2 years of cooking and food preparation experience.
• Familiarity with kitchen equipment and appliances.

Responsibilities

• Provide a pleasant dining experience for customers.
• Maintain a sanitary kitchen environment.
• Complete hot meal preparations and follow food safety procedures.

Skills

Food preparation techniques

Cooking methods

Food presentation skills

Strong work ethic

High energy levels

Tools

Kitchen equipment

Job description

Cook, 2nd Shift, Part-Time (Apostolic Christian Village)

Join to apply for the Cook, 2nd Shift, Part-Time (Apostolic Christian Village) role at AVI Foodsystems.

AVI Foodsystems is seeking an energetic and optimistic team member for the Cook, 2nd Shift, Part-Time position at Apostolic Christian Village in Rittman, OH. The position is scheduled every other weekend, with pay up to $20.00 per hour.

Founded in 1960, AVI Foodsystems has become a respected leader in food service, committed to quality, freshness, impeccable service, and value.

Duties & Responsibilities:

• Provide a pleasant dining experience for customers
• Assemble, combine, and cook ingredients
• Maintain a sanitary kitchen environment
• Focus on detail and presentation of each order
• Place and expedite orders
• Prepare ingredients following recipes, including slicing, chopping, mincing, stirring, whipping, and mixing
• Complete hot meal preparations such as grilling, sautéing, roasting, frying, and broiling; assemble and refrigerate cold ingredients
• Follow proper food handling, sanitation, and safety procedures
• Ensure proper dating, labeling, and rotation of food items
• Store leftovers according to standards
• Contribute to daily, holiday, and themed menus with the team

Job Requirements:

• At least 2 years of cooking and food preparation experience
• Knowledge of food preparation techniques, cooking methods, and safety practices
• Exceptional food presentation skills
• Familiarity with kitchen equipment and appliances
• Strong work ethic and high energy levels

Benefits:

• Family-oriented culture and atmosphere
• Competitive pay
• Health, dental, vision, and life insurance for full-time employees
• 401(k) plan with company match
• Paid vacations and holidays
• Training and growth opportunities

Text AVI to 51893 to join our talent network and apply. We conduct pre-employment drug testing. EOEA.

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Job Snapshot:

• Employee Type: Part-Time
• Location: Rittman, OH (Onsite)
• Job Type: Hospitality, Food Service, Customer Service
• Experience: Not specified
• Date Posted: 06/05/2025