Cook - Part-Time

Homestead Healthcare

Auburn (IN)

On-site

USD 17,000 - 22,000

Part time

2 days ago
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Benefits offered by this job

Paid orientation and training
Employee recognition events
Paid time off
Tapcheck; access your pay anytime.

Job summary

Smith Farms Senior Living Facility in Auburn, IN is seeking a part-time cook to prepare meals for residents using standardized recipes. The role emphasizes teamwork, reliability, and attention to food safety standards.

Responsibilities include menu planning experience, inventory management, and ensuring timely service with a caring approach to seniors’ well-being. Training and orientation are provided, with focus on dependable shift performance.

Qualifications

  • High school diploma or GED required.
  • Experience prepping meals for residents is preferred.
  • Ability to work as part of a team and multitask effectively.
  • Reliable, punctual and able to follow directions.

Responsibilities

  • Prep and prepare meals for residents using standardized recipes.
  • Assist in clean up and maintain kitchen cleanliness.
  • Manage inventory and ensure proper food safety practices.
  • Follow directions and demonstrate dependable, reliable performance.

Skills

Meal prep
Inventory management
Food safety
Attention to detail
Teamwork

Education

High school diploma or GED
Serve Safe Certification (preferred)

Tools

Serve Safe Certification

Job description

Assist in clean up

Smith Farms Senior Living Facility, is looking for a part-time Cook in Auburn, IN. By becoming a part of our team, you will play a crucial role in making a positive impact on the well‑being of our beloved seniors. Your culinary skills will be an invaluable asset in enhancing their overall living experience at Smith Farms.

Duties
  • Prep and prepare meals for residents using standardized recipes
  • Menu planning experience
  • Must have experience cooking entire meals in larger quantities (20+ meals) and serve safe certified preferred, but not required.
  • Assist in clean up
  • The ability to manage inventory
  • Must be dependable & reliable. Ability to follow directions. Good problem-solving skills required. Attention to detail and food safety standards. Strong organizational skills
  • Looking for someone who is caring, compassionate and willing to learn
Benefits
  • Paid orientation and training
  • Employee recognition events
  • Paid time off
  • Tapcheck; access your pay anytime.
Requirements
  • High school diploma or GED
  • A positive attitude
  • The capacity to work as a team
  • Able to multitask and prioritize responsibilities
  • The ability to arrive on time for every shift
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