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Cook - Part Time

Gilligan Company LLC

Alhambra (CA)

On-site

USD 10,000 - 60,000

Part time

13 days ago

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Job summary

A leading company in the restaurant industry is seeking a part-time Cook to join their team. The ideal candidate will have a passion for providing quality food service and a commitment to the company's mission of care and integrity. Responsibilities include preparing meals, ensuring food safety, and promoting teamwork. This role offers growth opportunities and generous bonuses.

Benefits

Generous bonuses
Growth opportunities - DOUBLE your salary
Health benefits
Medical, dental, and vision insurance
Paid vacation

Qualifications

  • 1-2 years' dietary experience, preferably in an acute or long-term care environment.

Responsibilities

  • Prepare meals according to menus, recipes, and dietary needs.
  • Ensure food safety and sanitation standards are met.
  • Treat all residents with kindness, dignity, and respect.

Skills

Care and compassion

Education

High school diploma or equivalent
Completion of Food Safety/Sanitation course

Job description

Join to apply for the Cook - Part Time role at Gilligan Company LLC.

Get AI-powered advice on this job and more exclusive features.

Are you someone who believes in providing great care? Do you aim to have a positive impact on others' lives? Are you a team player, quick thinker, and eager to grow within an organization that supports your development?

About Us

We believe care goes beyond a medical chart. With kindness and integrity as our guides, we strive for excellence in every interaction.

Requirements
  • Care and compassion
  • 1-2 years' dietary experience, preferably in an acute or long-term care environment
  • High school diploma or equivalent
  • Completion of Food Safety/Sanitation course
Perks
  • Generous bonuses
  • Growth opportunities - DOUBLE your salary
  • Health benefits
  • Medical, dental, and vision insurance
  • Paid vacation
Position Summary

Responsible for preparing food in accordance with applicable standards, guidelines, and regulations, ensuring quality food service at all times.

Responsibilities
  • Demonstrate commitment to the company's mission, values, and standards of ethical behavior
  • Model a positive and professional image
  • Promote teamwork and share useful information
  • Treat all residents with kindness, dignity, and respect, safeguarding their rights
  • Prepare meals according to menus, recipes, and dietary needs
  • Ensure food safety and sanitation standards are met
Additional Details
  • Seniority level: Entry level
  • Employment type: Part-time
  • Job function: Management and Manufacturing
  • Industry: Restaurants
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