Cook Pan Asian Restaurant - MGM National Harbor

MGM Resorts International; Oxon Hill (MD); On-site; USD 10,000 - 60,000; Full time

Job summary

MGM Resorts International is seeking a talented Cook for their Pan Asian Restaurant at MGM National Harbor. This role involves preparing high-quality food and ensuring excellent guest experiences. Ideal candidates will be experienced, team-oriented, and skilled in food safety, ready to thrive in a fast-paced kitchen environment.

Benefits

Wellness incentive programs

Access to company discounts on hotels and entertainment

Free meals in employee dining room

Free parking

Healthcare and financial benefits

Professional development opportunities

Qualifications

• Previous experience as a cook in a casual dining or fast-paced kitchen preferred.
• Ability to handle high-pressure situations during busy periods.
• Knowledge of basic cooking techniques and food safety standards.

Responsibilities

• Prepare and cook menu items according to recipes and standards.
• Ensure the highest quality and presentation of dishes.
• Maintain a clean and organized kitchen, ensuring food safety and hygiene protocols are followed.

Skills

Teamwork

Communication

Basic cooking techniques

Food safety standards

Ability to work under pressure

Job description

Cook Pan Asian Restaurant - MGM National Harbor

The SHOW comes alive at MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

THE JOB:
As a Cook, you will be responsible for setting the stage for an excellent guest experience by using your culinary techniques. You'll provide high-quality food to guests from all over the world to create memories the guests will carry with them far and beyond their stay with us.

THE STARTING RATE:

$21.00 per hour

THE DAY-TO-DAY:

• Prepare and cook menu items according to recipes and standards.
• Ensure the highest quality and presentation of dishes.
• Maintain a clean and organized kitchen, ensuring food safety and hygiene protocols are followed.
• Work with kitchen staff to complete orders in a timely manner, especially during peak hours.
• Assist with inventory management, stock rotation, and ingredient preparation.
• Collaborate with the team to create a positive work environment.
• Adhere to health and safety regulations at all times.

THE IDEAL CANDIDATE:

• Previous experience as a cook in a casual dining or fast-paced kitchen preferred.
• Ability to handle high-pressure situations during busy periods.
• Knowledge of basic cooking techniques and food safety standards.
• Strong teamwork and communication skills.
• Ability to work flexible hours, including evenings, weekends, and holidays.

THE PERKS & BENEFITS:

• Wellness incentive programs to help you stay healthy physically and mentally
• Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more.
• Free meals in our employee dining room
• Free parking on and off shift
• Healthcare, financial, and time off benefits
• Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community

Pay Rate

The starting rate for this role is:

$22.13

National Harbor, Maryland

The SHOW comes alive at MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

THE JOB:
As a Cook, you will be responsible for setting the stage for an excellent guest experience by using your culinary techniques. You'll provide high-quality food to guests from all over the world to create memories the guests will carry with them far and beyond their stay with us.

THE STARTING RATE:

$21.00 per hour

THE DAY-TO-DAY:

• Prepare and cook menu items according to recipes and standards.
• Ensure the highest quality and presentation of dishes.
• Maintain a clean and organized kitchen, ensuring food safety and hygiene protocols are followed.
• Work with kitchen staff to complete orders in a timely manner, especially during peak hours.
• Assist with inventory management, stock rotation, and ingredient preparation.
• Collaborate with the team to create a positive work environment.
• Adhere to health and safety regulations at all times.

THE IDEAL CANDIDATE:

• Previous experience as a cook in a casual dining or fast-paced kitchen preferred.
• Ability to handle high-pressure situations during busy periods.
• Knowledge of basic cooking techniques and food safety standards.
• Strong teamwork and communication skills.
• Ability to work flexible hours, including evenings, weekends, and holidays.

THE PERKS & BENEFITS:

• Wellness incentive programs to help you stay healthy physically and mentally
• Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more.
• Free meals in our employee dining room
• Free parking on and off shift
• Healthcare, financial, and time off benefits
• Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community

VIEW JOB DESCRIPTION:

https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=14064

Pay Rate

The starting rate for this role is:

$22.13

Should overtime be worked, employees are paid overtime pay in accordance with state requirements.

Eligible employees have the opportunity to participate in medical, dental, vision, and life insurance plans as well as 401(k) and time off plans. Specific program offerings vary by eligibility factors such as geographic location, employment status, and union membership.

Are you ready to JOIN THE SHOW ? Apply today!