Cook - Noel Manor Retirement Living

Noel Manor Retirement Living

Verona (WI)

On-site

USD 25,000 - 26,000

Full time

7 days ago
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Benefits offered by this job

PTO
Medical Insurance
Dental Insurance
Vision Insurance
Life Insurance
Disability Insurance
401k after one year

Job summary

Noel Manor Retirement Living in Verona, WI, is seeking a Full-Time Cook to join Park Vista’s culinary team. We offer a stable, caring environment with competitive wages and a comprehensive benefits package.

Cook duties include following recipes, presenting meals attractively, maintaining sanitation, and supporting inventory and shift operations. This role emphasizes safe food handling and adherence to state regulations, with a complete job description provided upon hire.

Qualifications

  • Basic cooking duties and following recipes
  • Ability to plate meals attractively
  • Maintain cleanliness and sanitation in kitchen
  • Assist with inventory and prep for meal service
  • Adhere to state/local food safety guidelines

Responsibilities

  • Prepare quality meals following recipes and menus provided
  • Cook will present food in an appetizing manner by plating neatly prior to serving
  • Wash dishes and use dishwasher safely, as needed
  • Ensure proper materials are available and preparation is completed for each meal service
  • Cook will adjust menu and recipes as needed per inventory concerns, unforeseen issues, etc.
  • Coordinate and supervise shift operations, including temperatures checks, cleaning logs and garbage control – in the absences of the Culinary Assistant / Director of Culinary Services
  • Follow safe serving and handling guidelines at all times
  • Assure proper storage of leftovers, including labeling
  • Cook is responsible for taking temps and ensuring proper documentation (hot food/cold food/dishwasher/fridge/freezer/water temps/dry storage)
  • Maintain food storage and rotation in compliance with all state/local regulations
  • Maintain all culinary spaces, supplies and food in an orderly and sanitary manner to meet all state/local regulation + food safety code
  • Cook will comply with regulations regarding hair covering and hand protection during food preparation and serving
  • Keep all kitchen/servery areas clean, tidy, and clutter-free; ensure trash removal

Skills

Food preparation
Food plating
Dishwashing
Inventory prep
Food safety

Job description

At Park Vista, we believe it is an honor and privilege to care for those who once cared for us. Our mission is to help our residents live out their best years, so families can return to the important role of a loved one and leave the role of caretaker to our qualified and compassionate team members.

We are looking for a Full-Time Cook to join our amazing team at Noel Manor Retirement Living in Verona and help us focus on our four core values: Dignity, Collaboration, Compassion, and Transparency. Come join us at Park Vista, where we 'Make It Matter' for our residents, families and team members.

JOB TITLE: Cook
WORKER CATEGORY: Full-Time
COOK WAGE: Up to $19.50 per hour
  • $18.00 base wage, plus $1.50 per hour Weekend Shift Differentials
COOK BENEFITS:
  • Paid Time Off (PTO)
  • Medical Insurance
  • Dental Insurance
  • Vision Insurance
  • Life Insurance
  • Disability Insurance
  • 401k after one year of employment
COOK ROLES & RESPONSIBILITIES INCLUDE:
  • Prepare quality meals following recipes and menus provided
  • Cook will present food in an appetizing manner by plating neatly prior to serving
  • Wash dishes and use dishwasher safely, as needed
  • Ensure proper materials are available and preparation is completed for each meal service
  • Cook will adjust menu and recipes as needed per inventory concerns, unforeseen issues, etc.
  • Coordinate and supervise shift operations, including temperatures checks, cleaning logs and garbage control – in the absences of the Culinary Assistant / Director of Culinary Services
  • Follow safe serving and handling guidelines at all times
  • Assure proper storage of leftovers, including labeling
  • Cook is responsible for taking temps and ensuring proper documentation (hot food/cold food/dishwasher/fridge/freezer/water temps/dry storage)
  • Maintain food storage and rotation in compliance with all state/local regulations
  • Maintain all culinary spaces, supplies and food in an orderly and sanitary manner to meet all state/local regulation + food safety code
  • Cook will comply with regulations regarding hair covering and hand protection during food preparation and serving
  • Keep all kitchen/servery areas clean, tidy, and clutter-free; ensure trash removal

*A Complete Cook Job Description Provided Upon Hire*

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