Cook - Arborview Court

Noel Manor Retirement Living; Wisconsin Rapids (WI); On-site; USD 23,000 - 28,000; Part time

Benefits offered by this job

PTO

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Insurance

401k after one year

Job summary

Park Vista in Wisconsin Rapids is seeking a Part-Time PM Cook for Arborview Court to prepare meals, follow recipes, and maintain kitchen operations with emphasis on safety and sanitation. The position includes shift responsibilities, food plating, and coordinating service with the culinary team.

The Cook will receive a starting wage of $17.50 per hour plus shift and weekend differentials, with benefits including PTO, medical, dental, vision, life, disability insurance and a 401k after one year

Qualifications

• Experience in food preparation and cooking preferred.
• Ability to follow recipes and menus accurately.
• Attention to food safety and sanitation standards.

Responsibilities

• Prepare quality meals following provided recipes and menus.
• Plate food neatly before serving to residents.
• Wash dishes and operate the dishwasher as needed.
• Ensure ingredients and preparation areas are ready for each service.
• Adjust recipes as needed for inventory and issues.
• Coordinate shift operations and maintain temperatures and logs.
• Follow safe serving, handling, and storage guidelines.
• Maintain kitchen and servery cleanliness and organization.

Job description

At Park Vista, we believe it is an honor and privilege to care for those who once cared for us. Our mission is to help our residents live out their best years, so families can return to the important role of a loved one and leave the role of caretaker to our qualified and compassionate team members.

We are looking for a Part-Time PM Cook to join our amazing team at Arborview Court and help us focus on our four core values: Dignity, Collaboration, Compassion, and Transparency. Come join us at Park Vista, where we 'Make It Matter' for our residents, families and team members.

COOK WAGE: starting at $17.50 per hour

• PM Cook Shift Differential: $0.75/hour
• Weekend Shift Differential: $2.00 /hour

COOK BENEFITS:

• Paid Time Off (PTO)
• Medical Insurance
• Dental Insurance
• Vision Insurance
• Life Insurance
• Disability Insurance
• 401k after one year of employment

COOK ROLES & RESPONSIBILITIES INCLUDE:

• Prepare quality meals following recipes and menus provided
• Cook will present food in an appetizing manner by plating neatly prior to serving
• Wash dishes and use dishwasher safely, as needed
• Ensure proper materials are available and preparation is completed for each meal service
• Cook will adjust menu and recipes as needed per inventory concerns, unforeseen issues, etc.
• Coordinate and supervise shift operations, including temperatures checks, cleaning logs and garbage control – in the absences of the Culinary Assistant / Director of Culinary Services
• Follow safe serving and handling guidelines at all times
• Assure proper storage of leftovers, including labeling
• Cook is responsible for taking temps and ensuring proper documentation (hot food/cold food/dishwasher/fridge/freezer/water temps/dry storage)
• Maintain food storage and rotation in compliance with all state/local regulations
• Maintain all culinary spaces, supplies and food in an orderly and sanitary manner to meet all state/local regulation + food safety code
• Cook will comply with regulations regarding hair covering and hand protection during food preparation and serving
• Keep all kitchen/servery areas clean, tidy, and clutter-free; ensure trash removal

*A Complete Cook Job Description Provided Upon Hire*