Cook - Mon-Fri Kitchen Role with Growth & Benefits

NEXDINE Hospitality; Newington (NH); On-site; USD 45,000 - 49,000; Full time

Benefits offered by this job

Generous compensation

Health insurance

Life insurance

401(k) savings plan

Paid time off

EAP

Job summary

NEXDINE Hospitality in Newington, NH is seeking a Cook to join our kitchen team. You will prepare and serve breakfast, lunch and catered events under the supervision of the Chef or Chef Manager, operating ovens, stoves, and other equipment.

This full-time role offers Mon-Fri 6:00am to 2:30pm, weekly pay, comprehensive benefits, and opportunities for growth. A strong focus on food safety, customer service, and teamwork is essential in a fast-paced environment.

Qualifications

• Prepare and serve breakfast, lunch and/or catered events.
• Operate kitchen equipment safely (ovens, stoves, dishwashers, slicers, coffee machines).
• Provide excellent customer service and teamwork.

Responsibilities

• Inspect and clean food preparation areas and equipment to ensure sanitary practices.
• Regulate temperatures on ovens, broilers, grills, roasters and other equipment.
• Ensure freshness by rotating stock and checking labeling and dating procedures.
• Cook and prepare foods to determine doneness using tasting, smell, or thermometers.
• Prepare stations and follow company guidelines for food prep.
• May bake breads, rolls, cakes, and pastries.
• Stock and inventory items as directed.
• Communicate needs for equipment and supplies to supervisor.

Job description

NEXDINE Hospitality in Newington, NH is seeking a Cook to join our kitchen team. You will prepare and serve breakfast, lunch and catered events under the supervision of the Chef or Chef Manager, operating ovens, stoves, and other equipment.

This full-time role offers Mon-Fri 6:00am to 2:30pm, weekly pay, comprehensive benefits, and opportunities for growth. A strong focus on food safety, customer service, and teamwork is essential in a fast-paced environment.