Cook - Meadville

Kaizen Lab Inc.; Meadville (Crawford County); On-site; USD 30,000 - 40,000; Full time

Job summary

Une communauté de vie senior innovante recherche un assistant au chef exécutif pour la préparation des repas et un service client exceptionnel. Le poste inclut la coordination des activités de restauration et le respect des normes de sécurité. Postulez pour rejoindre une équipe qui valorise l'esprit d'équipe et offre des opportunités de croissance personnelle et professionnelle.

Benefits

Conditions de travail sûres

Excellent salaire

Avantages médicaux, dentaires et visuels

Retraite avec contrepartie de l'entreprise

Qualifications

• Diplôme de lycée et expérience en arts culinaires ou service alimentaire requis.
• Connaissance de la préparation de nourriture en volume.
• Capacité à utiliser l'équipement de service alimentaire.

Responsibilities

• Préparer des repas pour les résidents, associés et visiteurs.
• Assister à la coordination de la communication efficace au sein de l'équipe de restauration.
• Maintenir les dossiers nécessaires et compléter les documents administratifs requis.

Skills

Culinary arts

Volume food preparation

Customer service

Education

High School Diploma

Tools

Food service equipment

Job description

Full Time positions available! Must be available days, nights and weekends

Calling all culinarians that want to serve their communities by providing their expertise in Senior Living! Juniper is an innovative senior living community that believes in “nurturing the spirit of life” - come share in our experience:

• Safe working conditions, excellent pay, and staff appreciation (You take care of others - so we take care of YOU)
• Full range of benefits - Medical, Dental, Vision, Voluntary, Retirement (with company match) AND SO MUCH MORE!

Role:

Assists Executive Chef/Dining Services Director in the preparation of meals and provides excellent customer service.

Responsibilities:

Prepare meals for residents, associates, and visitors.

Assist in the coordination of effective communication among dining team and resident assistants.

Work closely with the Connections Director and the Director of Sales and Marketing in the planning and implementation of special events.

Maintain necessary records and complete administrative paperwork as required.

Follow established safety regulations, including fire protection, infection control, and equipment safety.

Requirements:

A High School Diploma and experience in culinary arts or food service.

Knowledge of volume food preparation.

Knowledge and ability to operate food service equipment.

Why Juniper?

Grow. At Juniper, career possibilities abound!

If you’re just starting out in your career or you’re a seasoned professional, Juniper is a wonderful place to discover a career path that connects passion with a purpose. Our team-oriented culture and mentorship programs help you to develop skills to succeed throughout your professional journey.

Once you find your niche at Juniper, we’ll give you a path to grow and can even help with schooling expenses!

Equal Opportunity Employer

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