Cook Manager

Webster Central School District; Village of Webster (NY); On-site; USD 25,000 - 39,000; Full time

Benefits offered by this job

Longevity payments

Health and Dental Benefits

Job summary

Webster Central School District seeks a Cook Manager for Spry Middle School. The role requires oversight of school meals, supervision of kitchen staff, and ensuring efficient food service operations in a Civil Service framework.

The successful candidate will manage requisitions, inventory, payroll records, and compliance with the Free and Reduced Lunch program while maintaining high standards of food preparation and safety in a school setting.

Qualifications

• Candidates must meet minimum qualifications for Civil Service appointment.
• Ideal candidate must have substantial food service and supervision experience.
• Ability to stand for long periods and lift up to 40 pounds.
• Familiarity with commonly used computer software and willingness to learn new software.

Responsibilities

• Requisition food and supplies
• Maintain records on inventory, production, and sales
• Maintain time and payroll records
• Oversee Free and Reduced Lunch Program
• Supervises and participates in the cleaning and care of kitchen equipment
• Supervises the training of kitchen staff involved in food preparation, cooking and serving
• Supervises and participates in the preparation and cooking of meals

Skills

Food service supervision

Computer skills

Physical stamina

Job description

Position

Cook Manager (Position Number: 2627-3945)

Location

Spry Middle School

Start Date

October 21, 2026

We strongly welcome candidates with the following qualifications

• Candidates must meet minimum qualifications for Civil Service appointment
• The ideal candidate must have substantial food service and supervision experience
• Ability to stand for long periods of time and frequently live 40 pounds
• Familiarity with most commonly used computer software and the ability and willingness to learn new software

Responsibilities

• Requisition food and supplies
• Maintain records on inventory, production, and sales
• Maintain time and payroll records
• Oversee Free and Reduced Lunch Program
• Supervises and participates in the cleaning and care of kitchen equipment
• Supervises the training of kitchen staff involved in food preparation, cooking and serving
• Supervises and participates in the preparation and cooking of meals

Salary

Hourly wage will be determined at the time of employment and based on education and experience.

Perks

• Longevity payments
• Health and Dental Benefits

Correspond With

Alyssa Peters and Kathy Palmer
Directors of Food Service
Webster Central School District
119 South Ave
Webster, NY 14580

WEAREANEQUALOPPORTUNITYEMPLOYER

The Webster Central School District does not discriminate on the basis of sex, race, color, religion, national origin, political
affiliation, sexual orientation, marital status, ancestry, age, disability, or any other status protected by law.