Cook / Line Cook — Flexible Hours & Growth

Noodles & Company; Fort Wayne (IN); On-site; USD 13,776 - 22,041; Part time

Benefits offered by this job

Competitive pay plus tips

Flexible schedules

Tuition assistance

Medical, dental, and vision insurance

401(k) with employer match

Free online Spanish and English courses

Job summary

A popular dining restaurant in Fort Wayne is seeking Team Members for their back-of-house kitchen crew. In this role, you will prepare fresh ingredients, cook dishes to order, and maintain cleanliness in a fast-paced environment. No experience is required, as paid training will be provided. The position offers competitive pay ranging from $10.00 to $16.00 per hour with flexible scheduling options. Must be at least 16 years old to apply.

Qualifications

• No experience with a sauté pan required; paid training provided.
• Must be at least 16 years old.
• Obtain and maintain food safety licenses or certifications.

Responsibilities

• Prepare fresh ingredients and cook dishes to order.
• Maintain a clean and organized workspace.
• Ensure food safety and sanitation standards are met.
• Work in a fast-paced, team-oriented kitchen.

Skills

Kitchen skills

Teamwork

Communication

Time management

Job description

A popular dining restaurant in Fort Wayne is seeking Team Members for their back-of-house kitchen crew. In this role, you will prepare fresh ingredients, cook dishes to order, and maintain cleanliness in a fast-paced environment. No experience is required, as paid training will be provided. The position offers competitive pay ranging from $10.00 to $16.00 per hour with flexible scheduling options. Must be at least 16 years old to apply.