Cook - Levi's Stadium

Levy Restaurants; Santa Clara (CA); On-site; USD 32,049 - 45,646; Full time

Benefits offered by this job

Instapay (early access to wages)

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Job summary

Levy Restaurants, part of Compass Group USA, is hiring a Cook at Levi's Stadium in Santa Clara, CA. This role prepares food in accordance with established standards to ensure quality service at all times.

Responsibilities include following recipes, portioning for delivery, maintaining cleanliness, and assisting in planning, ordering, and storage of supplies. The position emphasizes safety and quality in a fast-paced stadium kitchen.

Qualifications

• Prepares food in accordance with established standards.
• Follows standardized recipes and portioning guidelines.
• Maintains high standards of cleanliness and food handling.

Responsibilities

• Prepares high-quality items according to recipes to meet schedules.
• Serves meals and prepares for delivery with correct portions and temperatures.
• Maintains records from area worked during service periods.
• Cleans and stores foods per safety procedures and keeps storerooms tidy.
• Operates and maintains kitchen equipment as instructed.
• Assists in ordering, receiving, planning, and reporting as required.
• Reports maintenance or equipment issues to supervisor promptly.

Skills

Food preparation

Food safety

Sanitation

Job description

Levy Sector

Position Title: Cook at Levi's Stadium

Pay Range: $28.20 to $28.20

Diversity of thought and inclusion for all is what drives our success – we invite you to start your journey with us today!

Job Summary

Prepares food in accordance with established standards and ensures quality food service is provided at all times.

Essential Duties and Responsibilities

• Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
• Serves meals and prepares for delivery by using correct portioning, meeting outlined standards, and ensuring that food is at the correct temperature and arranged nicely.
• Uses established ticket collection procedures during service and maintains records from area worked during service periods.
• Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food‑handling procedures.
• Keeps refrigerators and storerooms clean and neat and ensures food and supply items are stored per standards.
• Operates and maintains kitchen equipment as instructed.
• Assists in production planning, record keeping and reporting as required.
• Assists in the ordering and receiving of all food and supplies as required.
• Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
• Performs other duties as assigned.

Levy is a member of Compass Group USA

Equal Opportunity Statement

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Background Screening

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Benefits

• Instapay (early access to your wages) and high interest savings both through the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program

For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information: https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf