Cook: Lancaster, Pa. (Full-Time-Nights)

Penn Medicine; Lancaster (Lancaster County); On-site; USD 56,000 - 60,000; Full time

Job summary

A leading academic medical center is seeking a full-time Cook to prepare various culinary items in a busy production environment. This role includes maintaining high culinary standards and cleanliness, requiring relevant experience and a commitment to food safety. Join us at Penn Medicine and make a difference in patient care.

Benefits

One-time sign-on bonus of $1,000

Comprehensive compensation and benefits program

Prepaid tuition assistance programs

Qualifications

• Two years of experience in hot food production is essential.
• One year experience in volume cooking is essential.
• Experience in training and directing staff is preferred.

Responsibilities

• Prepares assigned items according to standardized recipes.
• Maintains cleanliness of food production areas and equipment.
• Ensures proper labeling and rotation of all stock.

Skills

Cooking

Food Safety

Teamwork

Education

High School Diploma or GED

Culinary School Diploma

Job description

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Description

Penn Medicine is dedicated to our tripartite mission of providing the highest level of care to patients, conducting innovative research, and educating future leaders in the field of medicine. Working for this leading academic medical center means collaboration with top clinical, technical and business professionals across all disciplines.

Description

Penn Medicine is dedicated to our tripartite mission of providing the highest level of care to patients, conducting innovative research, and educating future leaders in the field of medicine. Working for this leading academic medical center means collaboration with top clinical, technical and business professionals across all disciplines.

Today at Penn Medicine, someone will make a breakthrough. Someone will heal a heart, deliver hopeful news, and give comfort and reassurance. Our employees shape our future each day. Are you living your life's work?

Job: Cook

Hours: Full-Time- Nights-11:30pm-10am- Mon-Fri, EOW

Location: LGH Main 555 N Duke Street Lancaster, PA 17652

Eligible for a One time Sign on Bonus of $1K

Summary:

• Position Summary: Prepares assigned items according to standardized recipes including preparation of vegetables, roasting, baking, broiling, and frying entree items. Prepare breakfast hot foods and sandwiches. Set up tray-line. Slice meats and pre-portioning necessary items. Will maintain all hot production areas and equipment in an orderly, clean and sanitary condition.
• Qualified individuals must have the ability with or without reasonable accommodation to perform the following duties:
• Performs all preparation as assigned. Primarily involved in preparing entrees, vegetables, slicing meats and cheeses and pre-portioning necessary items. 100% compliance to tested and standardized recipes. Ensures proper labeling, dating, and rotation of all stock.
• Checks foods prepared for proper taste, texture, appearance, temperature and quality, throughout the preparation holding and serving process. Compiles with and practices Hazard Analysis Critical Control Point procedures.
• The following duties are considered secondary to the primary duties listed above:
• Participates in maintaining food production storage areas, preparation areas, entree serving area and equipment utilized in these areas in an orderly, clean and sanitary condition.
• Sets up entree and vegetable soup station on the tray assembly line and checks temperatures.
• Perform other duties as requested.
  
  

Responsibilities:

• Minimum Required Qualifications:
• High school diploma or equivalent GED .
• Two 2 years experience in cooking in all areas hot production is essential.
• One 1 year experience in cooking cold food is essential.
• One 1 year experience in volume cooking is essential.
• Culinary School diploma with high volume cooking - commercial or institutional
• Two 2 or more years of experience in large volume production is preferred.
• One 1 year of experience in training and directing staff is preferred.
• Credentials:
  
  

Education or Equivalent Experience:

• H.S. Diploma/GED
• Vocational/Trade Diploma
  
  

We believe that the best care for our patients starts with the best care for our employees. Our employee benefits programs help our employees get healthy and stay healthy. We offer a comprehensive compensation and benefits program that includes one of the finest prepaid tuition assistance programs in the region. Penn Medicine employees are actively engaged and committed to our mission. Together we will continue to make medical advances that help people live longer, healthier lives.

Live Your Life's Work

We are an Equal Opportunity employer. Candidates are considered for employment without regard to race, ethnicity, color, sex, sexual orientation, gender identity, religion, national origin, ancestry, age, disability, marital status, familial status, genetic information, domestic or sexual violence victim status, citizenship status, military status, status as a protected veteran or any other status protected by applicable law.

Seniority level

• Seniority level

  Not Applicable

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Wellness and Fitness Services, Hospitals and Health Care, and Medical Practices

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