Cook - Kitchen Team Member

League Kitchen & Tavern; Town of Texas (WI); On-site; USD 22,730 - 32,373; Part time

Benefits offered by this job

Competitive salary up to $20 per hour

Awesome work environment

Growth potential and career advancement

Insurance options

Job summary

A popular dining establishment in Wisconsin is seeking enthusiastic team members for their professional kitchen. Ideal candidates will demonstrate hospitality and be able to multi-task effectively in a fast-paced work setting. A Food Handlers Certificate is required, although prior experience is not mandatory. The position offers a competitive salary and growth potential within the company.

Qualifications

• Food Handlers Certificate is required.
• Ability to follow recipes consistently.
• Adherence to food safety and sanitation standards.

Responsibilities

• Prepare and present food based on recipes or guest requests.
• Maintain company policies regarding grooming and attendance.
• Work in a fast-paced environment while demonstrating hospitality.

Skills

Multi-tasking

Demonstrating hospitality

Food preparation

Job description

The League Kitchen & Tavern stands as an homage to the 1920’s Prohibition era. The menu offers an eclectic mix of traditional and modern American cuisine, chef-inspired features, and weekly specials. At The League, we believe in our people and truly want them to grow with us, so whether this is your first job, or you have worked in the hospitality industry before, we look forward to meeting you. Work in a professional, best-in-class kitchen with a passionate team of cooks.

The League Kitchen & Tavern is Austin owned and operated by Tc4 & Co restaurant group, dedicated to “Hard Work, High Standards and Notable Hospitality.”

We are looking for team members who are able to multi-task, demonstrate hospitality, and uphold our high standards in a fast-paced environment.

Requirements

• Food Handlers Certificate
• Ability to follow recipes to create delicious dishes
• Adhere to company policies and procedures including uniform, grooming standards, and attendance.
• Adhere to company, state, and county food safety and sanitation standards.
• Prepare and present food consistently based on recipe builds and/or guest request.
• Adhere to company policies and procedures including uniform, grooming standards, and attendance.
• Competitive salary up to $20 per hour
• Awesome Work Environment
• Experience Appreciated, but not required
• Growth Potential and Career Advancement
• Insurance Options

Qualifications

Skills

Behaviors

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Motivations

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Education

Experience

Licenses & Certifications

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.