Cook / Kitchen Team

Hirebridge

Kalispell (MT)

On-site

USD 15,154,000 - 20,664,000

Full time

14 days+

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Benefits offered by this job

Dental insurance
Employee discount
Flexible schedule
Food provided
Health insurance
Paid training
Referral program

Job summary

Panera Bread is hiring in Kalispell, MT for Kitchen Team / Salad & Sandwich Maker / Dishwashers in full- and part-time roles. We’re searching for friendly, hardworking people who enjoy a fast-paced, guest-focused kitchen environment.

Benefits include health and dental insurance, employee discounts, flexible scheduling, meals provided, paid training, and a referral program. Training is provided; prior kitchen experience is preferred but not required.

Qualifications

  • 18 years old, or older.
  • Previous kitchen / culinary experience strongly preferred, but we can train you!
  • Must be passionate about making great food for our guests.
  • Must be flexible & enjoy a fast-paced environment.

Skills

Team player
Flexible
Fast-paced

Job description

Are you a friendly team player that enjoys working with people?

Then come join Panera Bread, an award-winning leader in the restaurant industry. The kinds of people who will love working at Panera, and perform well here, are hard-working team players who are warm, authentic, and hungry for exciting new opportunities.

NOW HIRING / IMMEDIATE OPPORTUNITIES FOR
Full Time & Part Time:

KITCHEN TEAM / SALAD & SANDWICH MAKER / DISHWASHERS

Requirements:

  • 18 years old, or older.
  • Previous kitchen / culinary experience strongly preferred, but we can train you!
  • Must be passionate about making great food for our guests.
  • Must be flexible & enjoy a fast-paced environment.

Wondering what’s in it for you? We can offer you:

  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Food provided
  • Health insurance
  • Paid training
  • Referral program

We are a Franchisee of Panera Bread and an Equal Opportunity Employer.

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.

For this tipped role, the advertised pay is based on typical average, based on schedule availability & flexibility, and is not guaranteed.

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