Baker / Bakery Team

Panera Bread; Helena (MT); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Dental insurance

Employee discount

Flexible schedule

Food provided

Health insurance

Paid training

Referral program

Job summary

Panera Bread in Helena, MT is hiring for bakery positions. We welcome friendly, hard-working team players who are warm and motivated to deliver quality food in a fast-paced environment.

Openings include full-time and part-time bakers. The role is tipped; pay is based on average and shift availability, with benefits like insurance and training provided.

Qualifications

• 18 years or older.
• Bakery experience preferred, but training available.
• Passionate about making great food for guests.
• Must be flexible and enjoy a fast-paced environment.

Responsibilities

• Prepare and bake breads and pastries for guests.
• Maintain cleanliness and food safety standards.
• Assist with kitchen operations in a high-volume setting.
• Work as part of the Panera team during shifts.

Skills

Teamwork

Flexible

Fast-paced

Food service

Job description

Are you a friendly team player that enjoys working with people?

Then come join Panera Bread, an award-winning leader in the restaurant industry.

The kinds of people who will love working at Panera, and perform well here, are hard-working team players who are warm, authentic, and hungry for exciting new opportunities.

NOW HIRING / IMMEDIATE OPPORTUNITIES FOR

Full Time & Part Time:

BAKERS

Requirements

• 18 years old, or older.
• Previous baker experience strongly preferred, but we can train you!
• Must be passionate about making great food for our guests.
• Must be flexible & enjoy a fast-paced environment.

Wondering what’s in it for you? We can offer you:

• Dental insurance
• Employee discount
• Flexible schedule
• Food provided
• Health insurance
• Paid training
• Referral program

We are a Franchisee of Panera Bread and an Equal Opportunity Employer.

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.

For this tipped role, the advertised pay is based on typical average, based on schedule availability & flexibility, and is not guaranteed.

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