Cook / Kitchen Team

Applebee's Neighborhood Grill + Bar; Brooksville (FL); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading restaurant franchise is seeking Cooks / Kitchen Team Members to join their team. This role offers the opportunity to grow within the restaurant concept, a supportive work atmosphere, and flexible scheduling. Candidates should be committed to quality food preparation and possess relevant culinary experience.

Benefits

Competitive wages

Great work atmosphere

Flexible schedules

Daily pay option

Qualifications

• All Cooks must be 18 years or older.
• Previous culinary experience is strongly preferred.
• Must be eligible to work in the US.

Responsibilities

• Create quality food.
• Work effectively as part of a team.
• Maintain kitchen cleanliness.

Skills

Culinary experience

Job description

Join to apply for the Cook / Kitchen Team role at Applebee's Neighborhood Grill + Bar.

**Pay Range:** $15.00/hr - $16.00/hr (based on skills and experience). Your actual pay will be discussed with your recruiter.

Get paid DAILY! We’ve partnered with Rain to offer you the ability to get 50% of your pay within hours of your shift every day!

**About Us:** Neighborhood Restaurant Partners has been a franchisee of Applebee's for over 30 years, operating over 65 restaurants across Southern Georgia, Southern Alabama, and parts of Florida including the Panhandle, Tampa Bay, Orlando, and the Space Coast.

**Our Values:** We celebrate diversity, achievement, and quality, providing memorable experiences to our guests and a welcoming environment for our team members.

**Position:** Full-Time & Part-Time Cooks / Kitchen Team Members.

Requirements:

• All Cooks must be 18 years or older.
• Previous culinary experience is strongly preferred.
• Must be eligible to work in the US.

If you are committed to creating quality food and driven to succeed, we want to hear from you!

Benefits:

• Competitive wages
• Great work atmosphere
• Flexible schedules & more

We are an Equal Opportunity Employer. Opportunities for growth are available within our restaurant concept for experienced line cooks, including roles such as concineros / cocineras, chef, sauté cook, or grill cook.