Cook & Kitchen Crew Member — Fast-Paced, Great Benefits

LV Petroleum LLC; Salina (KS); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Health care plan

Retirement plan

Paid time off

Job summary

LV Petroleum LLC in Salina, KS operates Miss J's Cafe, seeking a Kitchen Crew Member to support meal preparation and maintain a clean, efficient kitchen. You will work in a fast-paced environment, following recipes and service standards to ensure quality meals and great customer service.

The role offers opportunities to learn cooking techniques, collaborate with the dining team, and contribute to a welcoming dining experience for guests across shifts, including weekends and holidays.

Qualifications

• Previous experience in a kitchen or food service is a plus, but not mandatory.
• Knowledge of food preparation methods and food safety practices.
• Ability to work efficiently in a fast-paced environment.
• Strong communication and teamwork skills.
• Willingness to learn and adapt to new cooking techniques.
• Dependable and flexible, with availability to work various shifts, including weekends and holidays.
• A passion for providing quality food and service to customers.

Responsibilities

• Prepare and cook a variety of food items in accordance with established recipes and standards.
• Assist in the daily cleaning and organization of the kitchen area, including equipment and storage areas.
• Collaborate with team members to execute orders efficiently and maintain production schedules.
• Handle food ingredients and supplies according to safety and sanitation guidelines.
• Participate in inventory control by monitoring stock levels and assisting in reordering supplies as needed.
• Provide excellent customer service by preparing food promptly and responding to customer requests.

Skills

Food preparation

Food safety practices

Teamwork

Fast-paced environment

Communication skills

Job description

LV Petroleum LLC in Salina, KS operates Miss J's Cafe, seeking a Kitchen Crew Member to support meal preparation and maintain a clean, efficient kitchen. You will work in a fast-paced environment, following recipes and service standards to ensure quality meals and great customer service.

The role offers opportunities to learn cooking techniques, collaborate with the dining team, and contribute to a welcoming dining experience for guests across shifts, including weekends and holidays.