Cook III, Part Time

Hilton Worldwide, Inc.; Oxnard (CA); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a globally recognized hospitality leader as a Cook III, where you'll prepare delicious hot meals and ensure top-notch quality for guests. This part-time role offers a chance to showcase your culinary skills in a vibrant kitchen environment. You'll be part of a team dedicated to delivering exceptional guest experiences, maintaining high standards of cleanliness, and adhering to food safety regulations. If you have a passion for cooking and a commitment to quality, this is an exciting opportunity to contribute to a well-respected brand in the hospitality industry.

Qualifications

• Experience in food preparation and quality control.
• Ability to maintain cleanliness and comply with food sanitation standards.

Responsibilities

• Prepare and monitor quality control for hot food items.
• Ensure cleanliness and compliance with food safety standards.

Skills

Food Preparation

Quality Control

Food Safety Standards

Customer Service

Job description

Job Description - Cook III, Part Time (HOT0BKLU)

Job Number:

HOT0BKLU

Work Locations

QQ Zachari Dunes on Mandalay Beach Resort, 2101 Mandalay Beach Rd., Oxnard, 93035

A Cook III is responsible for preparing, maintaining, and monitoring quality control for hot food items in the hotel's ongoing effort to deliver outstanding service and financial profitability.

What will I be doing?

As a Cook III, you will be responsible for preparing, maintaining, and monitoring quality control for hot food items, including but not limited to meat, fish, fowl, sauces, stocks, and seasonings. Specific tasks include:

• Preparing food according to designated recipes and quality standards
• Preparing guest orders in a friendly, timely, and efficient manner
• Maintaining cleanliness and complying with food sanitation standards
• Visually inspecting all food sent from the kitchen to ensure plates are clean and appetizing
• Practicing correct food handling and storage procedures according to regulations

What are we looking for?

Founded in 1919, Hilton has been a leader in the hospitality industry, known for innovation, quality, and success. We value:

• Hospitality - Delivering exceptional guest experiences
• Integrity - Doing the right thing always
• Leadership - Leading in our industry and communities
• Teamwork - Being team players
• Ownership - Taking responsibility for actions and decisions
• Now - Operating with urgency and discipline

Additionally, we seek demonstration of the following attributes:

• Quality
• Productivity
• Customer Focus

What will it be like to work for Hilton?

Hilton is a global leader in hospitality, offering a range of accommodations from luxury hotels to extended-stay suites. For nearly a century, Hilton has provided exceptional guest experiences. Our vision is to "fill the earth with the light and warmth of hospitality," and our Team Members are central to this mission.

The hourly rate is $18.50, based on experience and location.