Cook III

Grand Falls Casino & Golf Resort®; Larchwood Township (IA); On-site; USD 30,000 - 40,000; Full time

Job summary

A prominent resort and casino located in Larchwood Township, Iowa, is seeking a dedicated kitchen staff member to lead in the preparation and cooking of menu items. The ideal candidate will ensure high-quality standard and compliance with health regulations while maintaining cleanliness. Responsibilities include supporting chefs, mentoring junior staff, and demonstrating strong organizational skills. Candidates should have at least 2 years of related experience or training.

Qualifications

• Preferred 2 years related experience and/or training; or equivalent combination of education and experience.
• Must demonstrate organizational skills and ability to multi-task.

Responsibilities

• Prepare, cook, and present menu items with high quality.
• Maintain cleanliness and sanitation daily.
• Support the Chef and Sous Chefs in menu execution.
• Assist with training junior kitchen staff.

Skills

Organizational skills

Ability to multi-task

Following recipe guidelines

Instruction relay skills

Education

2 years related experience and/or training

Job description

• Lead in preparation, cooking, and presentation of menu items, ensuring high quality and consistency with minimal supervision.
• Follow established recipe and menu guidelines.
• Maintain a high level of cleanliness and sanitation daily in compliance with health and safety regulations.
• Properly operate, maintain, and clean all kitchen equipment on a daily basis.
• Support the Chef and Sous Chefs in menu execution, and specialty item preparation.
• Assist with training, and mentoring of junior kitchen staff.
• Ability to take instructions, as well as relay instructions in a constructive manner.
• Perform other duties as directed by management.
• Experience:
• Preferred 2 years related experience and/or training; or equivalent combination of education and experience.
• Must demonstrate organizational skills, and ability to multi-task.