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An established industry player in hospitality is seeking a dedicated Line Cook III to join their culinary team. This role involves preparing a variety of food items while ensuring high standards of cleanliness, quality, and timeliness. Ideal candidates will have a passion for culinary excellence and a commitment to teamwork in a vibrant restaurant environment. With a focus on employee well-being, this opportunity offers a range of benefits, including medical coverage, retirement plans, and educational assistance. If you're ready to bring your culinary skills to a dynamic setting, this position is perfect for you.
Job Description Summary
The Line Cook III prepares all food items while giving attention to cleanliness and sanitation, quality standards, taste, timeliness, and cost effectiveness with respect for fellow cooks and the hotel environment.
Job Description
This position will assist Steelpan Restaurant, Banquets and Team Member dining room.
Additional Job Information/Anticipated
Pay Range
Benefits
Sonesta recognizes that benefits play a vital role in helping ensure the health and financial security of employees and their families. We offer a variety of benefits to our employees including:
Sonesta is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
Upon submitting your application, please ensure you complete a full application in addition to attaching a resume. Incomplete applications received will not be considered.